不同包装热剔骨牛肉贮藏品质变化研究

刘菲1,2,雷元华1,张文洁1,沙坤1,李海鹏1,张志胜2,韩明山3,孙宝忠1*

Effect of Different Packing on Quality Changes of Hot Boning Beef During Storage

LIU Fei1,2, LEI Yuan\|hua1, ZHANG Wen\|jie1, SHA Kun1, LI Hai\|peng1, ZHANG Zhi\

. 2014, (4): 102 -108 . DOI: 10.13304/j.nykjdb.2014.224