河南浓香型烤烟叶面不同分切区位非挥发性有机酸含量和感官质量的变化
刘超,陈伟,杨永锋,刘向真,王根发,张书伟,王宝林,贾国涛,姚倩,杨宗灿*
Variation of Non-volatile Organic Acid Contents and Sensory Evaluation Among Different Sections of Robust Flavor Style Flue-cured Tobacco Leaf of Henan
LIU Chao, CHEN Wei, YANG Yongfeng, LIU Xiangzhen, WANG Genfa, ZHANG Shuwei, WANG Baolin, JIA Guotao, YAO Qian, YANG Zongcan*
中国农业科技导报
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2018, (12): 122
-129
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DOI: 10.13304/j.nykjdb.2018.0347
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