Research Progress on Test Methods for Antioxidant Ability of Endogenous Phenols in Blue Honeysuckle (Lonicer acaerulea L.) Fruits
GE Li-li1, Zhang Qi-chang1*, WEI Hong-xu2, LI Guo-Wei1
Journal of Agricultural Science and Technology . 2016, (3): 55 -61 .  DOI: 10.13304/j.nykjdb.2016.140

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