Analysis of Meat Quality， Nutritional Components and Expression Characteristics of Meat Quality-related Genes in Tibetan Sheep at Different Altitudes
Liangwei YAO, Yuzhu SHA, Xinyu GUO, Xiaoning PU, Ying XU, Jiqing WANG, Shaobin LI, Zhiyun HAO, Xiu LIU
Journal of Agricultural Science and Technology . 2024, (3): 66 -75 .  DOI: 10.13304/j.nykjdb.2022.0385

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