Effects of Soybean Oligopeptide and Transaminase on Quality and Protein Physicochemical Properties of Rainbow Trout （ Oncorhynchus mykiss） After Hot Boiling
Lei JI, Xiaodong JIANG, Yuanqin SUN, Tianhong LIU, Hongyan LI, Xiao LI, Ying WANG, Shuaizhong ZHANG
Journal of Agricultural Science and Technology . 2025, (4): 149 -156 .  DOI: 10.13304/j.nykjdb.2023.0750

京ICP备12031475号-3　京公网安备11010802021197号
Copyright © Journal of Agricultural Science and Technology, All Rights Reserved.
Tel: 010-82109848　E-mail: nykjdb@163.com; nkdb@caas.cn
Powered by Beijing Magtech Co., Ltd.