高密度二氧化碳技术的杀菌机制及其在食品工业中的应用

顾丰颖1,卢嘉1,王晓拓1,王爱华2,李敏敏1,贺妍1,范蓓1*

Sterilization Mechanisms and Application of Dense\|phase Carbon Dioxide in Food Processing

GU Feng\|ying1, LU Jia1, WANG Xiao\|tuo1, WANG Ai\|hua2, LI Min\|min1, HE Yan1,

. 2013, (6): 162 -166 . DOI: 10.3969/j.issn.1008-0864.2013.06.25