我国面粉加工企业转型升级的路径模式研究

卢凤君1,寇光涛1,翟留栓1,刘晴1,于俊波2

Studies on Transformation and Upgrading Path Pattern for Flour Processing Enterprises in China

LU Feng\|jun1, KOU Guang\|tao1, ZHAI Liu\|shuan1, LIU Qing1, YU Jun\|bo2

. 2014, (5): 160 -166 . DOI: 10.13304/j.nykjdb.2014.132