PDJ对‘巨玫瑰’葡萄果实着色及品质的影响

马文瑶1,2,程大伟2,黄海娜2,陈锦永2*,杨英军1*

Effect of Prohydrojasmon on Coloration and Quality of the ‘Jumeigui’ Grape Berry

MA Wenyao1,2, CHENG Dawei2, HUANG Haina2, CHEN Jinyong2*, YANG Yingjun1*

中国农业科技导报 . 2019, (3): 118 -125 . DOI: 10.13304/j.nykjdb.2018.0530