Progress and Countermeasures of Antimicrobial Resistance of Animal Origin Bacterial Pathogens in China

doi:10.13304/j.nykjdb.2020.0044

Journal of Agricultural Science and Technology ›› 2020, Vol. 22 ›› Issue (5): 1-5.DOI: 10.13304/j.nykjdb.2020.0044

Progress and Countermeasures of Antimicrobial Resistance of Animal Origin Bacterial Pathogens in China

SUN Kangtai1, ZHANG Jianmin2, JIANG Dawei3, WANG Xiaolong4,GE Yiqiang1, DENG Xiaoming1*

1.China Rural Technology Development Center, Beijing 10045, China; 2.College of Veterinary Medicine, South China Agricultural University, Guangzhou 510642, China; 3.College of Animal Science and Veterinary Medicine, Henan Agricultural University, Zhengzhou 450002, China; 4.College of Animal

Science and Technology, Northwest A&F University, Shaanxi Yangling 712100, China

Received:2020-01-15 Online:2020-05-15 Published:2020-03-28

我国动物源细菌耐药性的研究进展及防控策略

孙康泰1,张建民2,蒋大伟3,王小龙4,葛毅强1,邓小明1*

1.中国农村技术开发中心, 北京 100045; 2.华南农业大学兽医学院, 广州 510642; 3.河南农业大学牧医工程学院, 郑州 450002; 4.西北农林科技大学动物科技学院, 陕西杨凌 712100

通讯作者: *通信作者邓小明 E-mail：dengxm@most.cn
作者简介:孙康泰 E-mail: sunkt@pku.edu.cn;
基金资助:
广州市珠江新星科技项目（201806010183）；广东省高校珠江学者资助计划支持项目（2018）。

Abstract

Abstract: Antimicrobial resistance has become a major threat to human health in the 21st century. It is generally believed that the animal breeding industry is one of the main sources of antimicrobial resistance, which cause resistant bacteria and genes to circulate through the entire chain of animals, food, environment, and humans and threaten human health. At present, the antimicrobial resistance is common in bacteria of animal origin, multi-drug resistant and even pan-drug resistant strains are constantly appearing, which has a huge impact on food safety and public health. This paper expounded the monitoring, development, prevention and control strategies of animal-derived bacterial resistance in China, to cover the guidance for research, prevention, control and policy making of antimicrobial resistance.

Key words: antimicrobial resistance, animal-derived, public health, control strategies

摘要：

细菌耐药性已成为21世纪人类健康面临的重大威胁。动物养殖业是细菌耐药性产生的主要源头之一，能导致耐药菌和耐药基因在“动物、食品、环境和人群”链条内流通，威胁人类健康。目前，我国动物源细菌耐药现象十分普遍，多重耐药甚至泛耐药菌株不断出现，严重危害食品安全和公共卫生。对当前我国动物源细菌耐药性的监测、形成机制、传播与进化规律以及防控策略等几方面进行阐述，以期为耐药性研究与防控及其政策制定提供参考。

关键词: 细菌耐药性, 动物源性, 公共卫生, 防控建议

SUN Kangtai1, ZHANG Jianmin2, JIANG Dawei3, WANG Xiaolong4,GE Yiqiang1, DENG Xiaoming1*. Progress and Countermeasures of Antimicrobial Resistance of Animal Origin Bacterial Pathogens in China[J]. Journal of Agricultural Science and Technology, 2020, 22(5): 1-5.

孙康泰1,张建民2,蒋大伟3,王小龙4,葛毅强1,邓小明1*. 我国动物源细菌耐药性的研究进展及防控策略[J]. 中国农业科技导报, 2020, 22(5): 1-5.

[1]	HUANG Ze-ying, WANG Ji-min*. Assessment of Animal Disease Prevention Strategy [J]. , 2015, 17(1): 173-179.
[2]	WANG Qing. Epidemiology, Characterization of Pathogenicity of Classical Swine Fever Virus and control strategies of Classical Swine Fever [J]. , 2006, 8(5): 13-18.
[3]	LIU Xian-yong, SUO Xun . Chicken Coccidiosis and the Control Strategies [J]. , 2006, 8(5): 31-37.

Progress and Countermeasures of Antimicrobial Resistance of Animal Origin Bacterial Pathogens in China

我国动物源细菌耐药性的研究进展及防控策略

PDF

Knowledge

Abstract

Cite this article

share this article

References

Related Articles 3

Recommended Articles

Metrics