中国农业科技导报 ›› 2019, Vol. 21 ›› Issue (2): 34-40.DOI: 10.13304/j.nykjdb.2018.0041

• 生物技术 生命科学 • 上一篇    下一篇

不同品种花生耐盐性及Na+吸收动力学特性

张冠初1,2,张智猛1*,慈敦伟1,丁红1,杨吉顺1,史晓龙1,3,田家明1,3,戴良香1*   

  1. 1.山东省花生研究所, 山东 青岛 266100; 2.沈阳农业大学农学院, 沈阳 110866; 3.新疆农业大学农学院, 乌鲁木齐 830052
  • 收稿日期:2018-01-22 出版日期:2019-01-15 发布日期:2018-03-20
  • 通讯作者: *通信作者:张智猛,研究员,硕士生导师,主要从事作物逆境生理与生态研究。E-mail:qinhdao@126.com;戴良香,研究员,主要从事植物营养生理与生态研究。E-mail:liangxiangd@163.com。
  • 作者简介:张冠初,博士研究生,研究方向为作物逆境生理。E-mail: guanchuzhang@126.com。
  • 基金资助:
    国家科技支撑计划项目(2014BAD11B04);山东省现代农业产业技术体系创新团队项目(SDAIT-04-06);山东省农业重大关键技术项目(2016ZDJS10A02);山东省农业科学院科技创新重点项目(CXGC2017D02);青岛市民生科技计划项目(17-3-3-56-nsh)资助。

Salt Tolerance of Different Peanut Varieties and Na+ Uptake Dynamic Characteristics

ZHANG Guanchu1,2, ZHANG Zhimeng1*, CI Dunwei1, DING Hong1, YANG Jishun1, SHI Xiaolong1,3, TIAN Jiaming1,3, DAI Liangxiang1*   

  1. 1.Shandong Peanut Research Institute, Shandong Qingdao 266100; 2.College of Agronomy, Shenyang Agricultural University, Shenyang 110866; 3.College of Agronomy, Xinjiang Agricultural University, Urumqi 830052, China
  • Received:2018-01-22 Online:2019-01-15 Published:2018-03-20

摘要: 为了探究不同品种花生(花育20、花育25和花育36)幼苗的Na+吸收动力学特性与耐盐性的关系,采用水培试验,研究了不同盐胁迫浓度下,不同花生品种幼苗的干物质积累变化、Na+吸收动力学特性、Na+吸收速率、Na+排斥率与其耐盐性的关系。结果表明:花生对Na+的吸收可分为高亲和、低亲和2个吸收阶段。低盐胁迫下,花生的Na+亲和力常数(Km)小,选择性强,Na+排斥率平均值在85%左右;在高盐胁迫环境下为低亲和系统,Km值大,Na+最大吸收速率(Vmax)大,同时其排斥率较低。低盐胁迫下,花育20、花育25和花育36对 Na+的吸收速率较小,排斥率较高,Na+积累慢,盐害轻;高盐胁迫下,花育20的Na+吸收速率高于花育25和花育36,而Na+排斥率低于花育25和花育36。因此高盐胁迫下,较高的Na+吸收速率和较低的Na+排斥率可能是花育20耐盐性弱于花育25和花育36的主要原因。

关键词: 花生, 盐胁迫, 动力学, Na+吸收, 干物质积累速率

Abstract: In order to explore the relationship between Na+ uptake dynamics and salt tolerance in different peanut varieties (HY20, HY25 and HY36) , this paper carried out hydroponic experiments to investigate the relationship between dry matter accumulation, Na+ uptake dynamics, Na+ absorption rate, Na+ rejection rate and salt tolerance of different peanut seedlings under different salt stress concentrations. The results showed that Na+ uptake dynamics in peanut could be divided into 2 absorption phases: high affinity and low affinity. Under low salt stress, peanut Na+ affinity constant (Km) was small, and the mean value of Na+ exclusion rate was about 85%. Under high-salt stress environment, the Km value and Na+ maximum absorption rate (Vmax) was large, and Na+ rejection rate was low. Under low salt stress, the absorption rates of Na+ in HY20, HY25 and HY36 were all small, while Na+ exclusion rate was high with slow Na+ accumulation, so the salt stress was less harmful. Under high salt stress, the Na+ absorption rate of HY20 was higher than that of HY25 and HY36. But the Na+ exclusion rate in HY20 was lower than that in HY25 and HY36. Therefore, under high salt stress, high Na+ absorption rate and lower Na+ exclusion rate might be the main reason for the salt tolerance in HY20 was weaker than that of HY25 and HY36.

Key words: peanuts, salt stress, dynamics, Na+ uptake, rate of dry matter accumulation