中国农业科技导报 ›› 2024, Vol. 26 ›› Issue (2): 181-190.DOI: 10.13304/j.nykjdb.2022.0682

• 生物制造 资源生态 • 上一篇    

小麦根系分泌物对苦瓜幼苗生长及土壤生物学环境的影响

张景云(), 关峰, 石博, 万新建()   

  1. 江西省农业科学院蔬菜花卉研究所,南昌 330200
  • 收稿日期:2022-08-18 接受日期:2022-10-31 出版日期:2024-02-15 发布日期:2024-02-04
  • 通讯作者: 万新建
  • 作者简介:张景云E-mail:zhangjingyun0108@126.com
  • 基金资助:
    国家自然科学基金项目(31560562);江西省科技厅项目(20212BBF63012);江西现代农业科研协同创新专项(JXXXTCXQN202004);国家现代农业产业技术体系建设项目(CARS-23)

Effects of Wheat Root Exudates on Bitter Gourd Seeding Growth and Soil Environment

Jingyun ZHANG(), Feng GUAN, Bo SHI, Xinjian WAN()   

  1. Institute of Vegetables and Flowers,Jiangxi Academy of Agricultural Sciences,Nanchang 330200,China
  • Received:2022-08-18 Accepted:2022-10-31 Online:2024-02-15 Published:2024-02-04
  • Contact: Xinjian WAN

摘要:

为解决苦瓜生产上遇到的连作障碍问题,利用具有化感促进作用的小麦根系分泌物对苦瓜幼苗进行处理,以未经处理的为对照,分析苦瓜幼苗生长及其根际土壤酶活性和微生物多样性的变化。结果表明,3个苦瓜材料经小麦根系分泌物处理后的株高、茎粗、根长、生物量均较对照有所增加,处理组与对照组之间差异达到显著或极显著水平,株高和茎粗均随着生长天数的推迟呈增加趋势。在第5、10、15天时,处理组株高较对照组分别增加7.32%、14.67%、19.98%,茎粗较对照组分别增加7.98%、8.24%、10.89%;处理组根长、地上鲜重、地上干重、地下鲜重、地下干重较对照分别增加16.29%、18.08%、31.70%、33.74%、27.21%;处理组苦瓜幼苗根际土壤脲酶、多酚氧化酶、转移酶及过氧化氢酶活性分别提高84.88%、35.68%、443.73%、54.39%,并且差异达到显著或极显著水平。经小麦根系分泌物处理后,提高了苦瓜根际土壤中的细菌和放线菌数量和丰富度,降低了真菌数量及丰富度,主要降低了有致病潜力的镰刀菌属的相对丰度。综上所述,小麦根系分泌物可以提高土壤中酶活性,改善土壤生物学环境,促进苦瓜植株的生长,从而改变苦瓜连作产生的不良生态影响。

关键词: 小麦根系分泌物, 苦瓜, 幼苗生长, 土壤环境

Abstract:

In order to solve the problem of continuous cropping in bitter gourd, the bitter gourd seedlings was treated with allelopathic wheat root exudates, and the changes of enzyme activity and microbial diversity of bitter gourd rhizosphere soil were analyzed compared with untreated varieties.The results showed that the plant height, stem diameter, root length and biomass of 3 bitter gourd materials treated by the wheat root exudates was higher than the control with a significant or extremely significant difference, and the plant height and stem diameter especially showed an increasing trend over growth days. The plant height and stem diameter of the treatment groups increased by 7.32%, 14.67%, 19.98% and 7.98%, 8.24%, 10.89% at 5, 10 and 15 d, respectively. The root length, fresh weight of aerial part and root, shoot and root dry matter weight of treatment groups increased by 16.29%, 18.08%, 33.74%, 31.70% and 27.21%, respectively. And there was a significant or extremely significant difference in the activity of urease, polyphenol oxidase, transferase and catalase in rhizosphere soil of bitter gourd seedlings between treatment group and control group with increase of 84.88%, 35.68%, 443.73% and 54.39%, respectively. The amount and richness of bacteria and actinomycetes increased, while fungi and fusarium oxysporum decreased, mainly the potentially pathogenic fusarium genus. In conclusion, wheat root exudates could improve soil enzyme activity, improve soil biological environment, promote the growth of bitter melon plants, and change the adverse ecological effects of continuous cultivation of bitter gourd.

Key words: wheat root exudates, bitter gourd, seedling growth, soil environment

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