[1] |
LI Baoshi, LIU Wenke, WANG Qi, ZHA Lingyan, ZHANG Yubin, ZHOU Chengbo, SHAO Mingjie.
Influences of DMPP on the Cucumber Yield and Root Zone Greenhouse Gas Emission under Different Cultivation Methods
[J]. Journal of Agricultural Science and Technology, 2021, 23(9): 184-192.
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[2] |
HANG Xiaoning, LUO Jia, ZHANG Pengcheng, LI Zhenyi, ZHANG Jian, HU Liujie, YU Duan, HE Weiyuan, ZHOU Youliang, LIAO Dunxiu.
Countermeasures on Developing Climate-smart Agriculture in Southwest China
[J]. Journal of Agricultural Science and Technology, 2021, 23(8): 8-15.
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[3] |
LIU Qianjie, CHENG Yunxia, JIA Kai, SHI Zhenyu, ZHANG Jing, WEI Shaowei, WU Hui*.
Influences of Nitrogen Application on Nitrogen Metabolism Enzymes Activities, Yield and Quality of Tomato in Composite Sand Culture
[J]. Journal of Agricultural Science and Technology, 2021, 23(4): 183-191.
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[4] |
GU Huimin1, CHEN Bolang1*, SUN Jin2.
Influences of Mycorrhizal Seedling on Growth and Physiological Characteristics of Processing Tomato Under Salt Stress#br#
[J]. Journal of Agricultural Science and Technology, 2021, 23(3): 166-177.
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[5] |
YANG Mengyu1, ZHANG Qi1*, YUAN Zhenyang1, CHEN Jun1, YAN Li2.
Effects of Intercropping Grass on Peach Leaf and Fruit Quality in Greenhouse of Southern Xinjiang
[J]. Journal of Agricultural Science and Technology, 2021, 23(3): 178-185.
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[6] |
LIU Na1, WANG Yan1, ZHAO Chenyang2, GUO Junxian2.
Feasibility Study on Mechanized Transplanting of Pepper in Sunlight Greenhouse
[J]. Journal of Agricultural Science and Technology, 2021, 23(2): 96-104.
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[7] |
LI Yanmei1, ZHOU Yawen2, ZHANG Lin1, LIAO Shangqiang1*, SUN Yanxin1*.
Coupling Effects of Stress-resistant Substances and Osmotic Regulators on Tomato Yield and Water Use Efficiency and Its Possible Mechanism
[J]. Journal of Agricultural Science and Technology, 2021, 23(1): 43-50.
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[8] |
CUI Huaxing1§, WANG Ning2,3§, HOU Min2,3, XU Junfeng1, GUO Wenchao2,3, AN Kang4, CHEN Yanghui4, CUI Weidong2,3*.
Application of Bacillus subtilis DNKAS to Control Orobanche aegyptiaca of Processing Tomato
[J]. Journal of Agricultural Science and Technology, 2020, 22(12): 105-114.
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[9] |
YANG Jiajia1, LIU Yifei1*, LIU Wenke1,2*.
Effects of Straw Fermentation in Furrow Soil on Root Zone Temperature, CO2 Release and Tomato Growth Cultivated by Soil-ridged and Substrate-embedded Cultivation Method
[J]. Journal of Agricultural Science and Technology, 2020, 22(12): 137-145.
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[10] |
LI Chuanyou1, DOU Shuo2, XIONG Bo1, ZHANG Li1, LI Zhen1, TENG Fei1, LIU Jingrui1, YANG Ye1, CHEN Yumei1.
Study on the Operation Ways and Parameters of Cold Aerosol Sprayer at Different Growth Stages of Tomato in Greenhouse
[J]. Journal of Agricultural Science and Technology, 2020, 22(11): 87-94.
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[11] |
TANG Zixia, LI Mengmeng*, WANG Xiaoqin, QIU Pengxun.
Extraction of Grape Greenhouses From GF-2 Remote Sensing Images#br#
[J]. Journal of Agricultural Science and Technology, 2020, 22(11): 95-105.
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[12] |
SHI Jianhua1§, QI Lianfen1§, WANG Dandan1, LI Yan1, ZHANG Qingyin1, GE Xizhen2, TIAN Dongliang1*.
Effects of Different Control Measures on Tomato Quality, Yield and Disease Incidence in Greenhouse
[J]. Journal of Agricultural Science and Technology, 2019, 21(4): 88-95.
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[13] |
LIU Zhongliang1, GU Duanyin1, ZHANG Yanyan1, JIAO Juan1, GAO Junjie1*, LIU Shiqi2, TIAN Xiaofei3.
Influences of Water-saving and Nitrogen-reducing on Quality, Yield and Water-Nitrogen Use Efficiency of Protected Tomato
[J]. Journal of Agricultural Science and Technology, 2019, 21(2): 111-119.
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[14] |
LIU Hongyuan1, ZHANG Aiping1, WANG Yongsheng2, YANG Shiqi1, XING Lei1, YANG Zhengli1*.
Effects of Cotton Stalk Biochar Application on Greenhuse Gas Emissions in the Farmlands of North China Plain
[J]. Journal of Agricultural Science and Technology, 2019, 21(11): 121-129.
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[15] |
GUO Shijia1, DUAN Yu2*, ZHANG Jun2, ZHANG Runsheng1, SHI Youguo3.
Influence of Different Types of Urea on the Yield, Quality and Nitrogen Use Efficiency of Processing Tomato
[J]. Journal of Agricultural Science and Technology, 2018, 20(6): 96-103.
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