[1] |
Abudukeyoumu Abudurezike, Gulimila Aikebaier, Lin XU, Guorong YAN, Ning LIU, Lianjia ZHAO, Chaohong DENG, Palidan Aihaiti, Wei WANG.
Review, Status and Suggestions of the Protection on New Agricultural Plant Varieties in China
[J]. Journal of Agricultural Science and Technology, 2022, 24(9): 1-11.
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[2] |
ZHANG Na, FENG Lu, MA Yunzhen, LI Ling, FAN Zhengyi, LI Xiaofei, YANG Beifang, WAN Sumei, LI Yabing, XU Wenxiu.
Influence of Planting Density on the Agronomic Characteristics and Yield of Machine Picked Cotton in Southern Xinjiang
[J]. Journal of Agricultural Science and Technology, 2021, 23(11): 172-180.
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[3] |
TONG Xinyu1,2, JIANG Senhao1,2,3*, GE Baoming1, TANG Boping1, LU Zhishen3, JIANG Congbing3, XU Hairong3.
Development Status and Countermeasures of Pond Aquaculture Industry in China
[J]. Journal of Agricultural Science and Technology, 2020, 22(8): 5-13.
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[4] |
WU Shan, PANG Junqin, ZHUANG Junhong, CHEN Limei*.
Research, Development, and Safety Administration of Genetically Modified Crops in China
[J]. Journal of Agricultural Science and Technology, 2020, 22(11): 11-16.
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[5] |
HE Yuanling1, XING Zebing1,2*, HOU Huaming1, WU Xiaodong1.
Development Status and Prospect of Intelligent Agricultural Machinery Equipment
[J]. Journal of Agricultural Science and Technology, 2019, 21(6): 8-19.
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[6] |
WANG Cheng1,2, WU Dongfeng2, HE Weizhong2, WU Wenliang1*.
Evaluation on Amino Acid Nutritional Value of Xinjiang Jun Jujube
[J]. Journal of Agricultural Science and Technology, 2019, 21(1): 108-116.
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[7] |
SUN Zhuojing1, ZHANG Anhong2, YE Jiming1*.
Research and Development Status and Prospect of Genetically Modified Crops
[J]. Journal of Agricultural Science and Technology, 2018, 20(7): 11-18.
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[8] |
ZHANG Ren, ZHANG Pengcheng, WU Huanhuan, ZHANG Xuedong* .
Impact of Meteorological Factors on Fruit Quality of Jun Jujube in Southern Xinjiang
[J]. Journal of Agricultural Science and Technology, 2018, 20(7): 113-122.
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[9] |
SHEN Hongxia.
Current Situation and Development Trend of Agricultural High-tech Industry——Taking Beijing as an Example
[J]. Journal of Agricultural Science and Technology, 2018, 20(12): 9-15.
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[10] |
WANG Cheng1,2, WU Dongfeng2, HE Weizhong2, WU Wenliang1*.
Preliminary Research of Nutrition Quality Characteristics and Characterization Indexes of
Xinjiang Jun Jujube
[J]. Journal of Agricultural Science and Technology, 2018, 20(12): 91-98.
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[11] |
LIU Lei1, WANG Zhenzhong2*, LU Bingyou2.
Application Status of Technology Readiness Levels and
Policy Suggestions for its Application in Agricultural Science
and Technology Innovation of China
[J]. Journal of Agricultural Science and Technology, 2017, 19(10): 1-6.
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[12] |
MEI Chuang1, YAN Peng1, Mamat A1, MA Kai1, HAN Li-qun1, XU Zheng2, .
The Relationship between Bark Thickness and Diameter Class on Agrilus mali Damage in Xinjiang Wild Apple
[J]. Journal of Agricultural Science and Technology, 2016, 18(4): 24-30.
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[13] |
AI Hong-juan1,2, JIANG He-ping1*.
Studies on Evaluating Modern Agricultural Development Level in Xinjiang based on Factor Analysis Method
[J]. , 2015, 17(4): 157-164.
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[14] |
QIU Huanguang1, ZHANG Shihuang2, YANG Jun1, JING Yue1.
Development of Chinas Maize Industry, Challenges in the Future and Policy Suggestions
[J]. , 2013, 15(1): 20-24.
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[15] |
WEI Xun1,2§, ZHU Huaping1,3§, SUN Kangtai1, HE Ronghai1,4, ZHANG Bo1,5, CHE D.
Solutions on Science and Technology Innovation Driven Development of Food Industry in China
[J]. , 2013, 15(1): 91-95.
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