Journal of Agricultural Science and Technology ›› 2023, Vol. 25 ›› Issue (1): 206-222.DOI: 10.13304/j.nykjdb.2022.0728
• MARINE AGRICULTURE & FRESHWATER FISHERIES • Previous Articles
Xiaodong LI1,2,3(), Li SU1,2,3, Xiaojie LI4, Jie LI5, Yingjiang XU6, Lirong CHANG7, Rencheng YU1,2, Dezhou YANG1,2,3, Shaojun PANG1,2,3(
)
Received:
2022-08-31
Accepted:
2022-09-14
Online:
2023-01-15
Published:
2023-04-17
Contact:
Shaojun PANG
李晓东1,2,3(), 苏丽1,2,3, 李晓捷4, 李杰5, 徐英江6, 常丽荣7, 于仁成1,2, 杨德周1,2,3, 逄少军1,2,3(
)
通讯作者:
逄少军
作者简介:
李晓东 E-mail: xdli@qdio.ac.cn;
基金资助:
CLC Number:
Xiaodong LI, Li SU, Xiaojie LI, Jie LI, Yingjiang XU, Lirong CHANG, Rencheng YU, Dezhou YANG, Shaojun PANG. Comprehensive Analysis of Large-Scale Saccharina japonica Damage in the Principal Farming Area of Rongcheng in Shandong Province from 2021 to 2022[J]. Journal of Agricultural Science and Technology, 2023, 25(1): 206-222.
李晓东, 苏丽, 李晓捷, 李杰, 徐英江, 常丽荣, 于仁成, 杨德周, 逄少军. 2021—2022年山东荣成海带产区大规模溃烂灾害综合调查分析[J]. 中国农业科技导报, 2023, 25(1): 206-222.
海域 Sea area | 养殖区 Farming region | 位置 Location | |
---|---|---|---|
鸡鸣岛 Jiming island | 低区 Low zone | 37°26′33″N | 122°26′46″E |
中区 Mid zone | 37°26′47″N | 122°26′48″E | |
高区 High zone | 37°27′4″N | 122°26′47″E | |
荣成湾 Rongcheng bay | 低区 Low zone | 37°19′9″N | 122°36′30″E |
中区 Mid zone | 37°20′18″N | 122°37′17″E | |
高区 High zone | 37°19′5″N | 122°38′1″E | |
俚岛 Li island | 低区 Low zone | 37°15′19″N | 122°38′37″E |
中区 Mid zone | 37°15′20″N | 122°37′6″E | |
高区 High zone | 37°15′22″N | 122°35′35″E | |
爱莲湾 Ailian bay | 低区 Low zone | 37°11′54″N | 122°35′9″E |
中区 Mid zone | 37°9′48″N | 122°34′24″E | |
高区 High zone | 37°9′29″N | 122°33′17″E | |
楮岛 Chu island | 低区 Low zone | 37°1′42″N | 122°33′17″E |
中区 Mid zone | 37°1′12″N | 122°34′10″E | |
高区 High zone | 37°1′8″N | 122°34′37″E | |
镆铘岛 Moye island | 低区 Low zone | 36°54′43″N | 122°32′6″E |
中区 Mid zone | 36°54′33″N | 122°32′20″E | |
高区 High zone | 36°54′23″N | 122°32′33″E |
Table 1 Information of samples
海域 Sea area | 养殖区 Farming region | 位置 Location | |
---|---|---|---|
鸡鸣岛 Jiming island | 低区 Low zone | 37°26′33″N | 122°26′46″E |
中区 Mid zone | 37°26′47″N | 122°26′48″E | |
高区 High zone | 37°27′4″N | 122°26′47″E | |
荣成湾 Rongcheng bay | 低区 Low zone | 37°19′9″N | 122°36′30″E |
中区 Mid zone | 37°20′18″N | 122°37′17″E | |
高区 High zone | 37°19′5″N | 122°38′1″E | |
俚岛 Li island | 低区 Low zone | 37°15′19″N | 122°38′37″E |
中区 Mid zone | 37°15′20″N | 122°37′6″E | |
高区 High zone | 37°15′22″N | 122°35′35″E | |
爱莲湾 Ailian bay | 低区 Low zone | 37°11′54″N | 122°35′9″E |
中区 Mid zone | 37°9′48″N | 122°34′24″E | |
高区 High zone | 37°9′29″N | 122°33′17″E | |
楮岛 Chu island | 低区 Low zone | 37°1′42″N | 122°33′17″E |
中区 Mid zone | 37°1′12″N | 122°34′10″E | |
高区 High zone | 37°1′8″N | 122°34′37″E | |
镆铘岛 Moye island | 低区 Low zone | 36°54′43″N | 122°32′6″E |
中区 Mid zone | 36°54′33″N | 122°32′20″E | |
高区 High zone | 36°54′23″N | 122°32′33″E |
海域 Sea areas | 海水样品 Samples of seawater | 沉积物样品 Samples of sediments | 海带样品名称 Samples name of Saccharina japonica |
---|---|---|---|
鸡鸣岛Jiming island | 鸡鸣岛海水JMW | 鸡鸣岛沉积物JMS | / |
爱莲湾Ailian bay | 爱莲湾海水ALW | 爱莲湾沉积物ALS | 爱莲湾低区海带 LK |
爱莲湾中区海带 MK | |||
爱莲湾高区海带 HK | |||
镆铘岛 Moye island | 镆铘岛海水MYW | 镆铘岛沉积物MYS | / |
Table 2 Information of samples in February 2022
海域 Sea areas | 海水样品 Samples of seawater | 沉积物样品 Samples of sediments | 海带样品名称 Samples name of Saccharina japonica |
---|---|---|---|
鸡鸣岛Jiming island | 鸡鸣岛海水JMW | 鸡鸣岛沉积物JMS | / |
爱莲湾Ailian bay | 爱莲湾海水ALW | 爱莲湾沉积物ALS | 爱莲湾低区海带 LK |
爱莲湾中区海带 MK | |||
爱莲湾高区海带 HK | |||
镆铘岛 Moye island | 镆铘岛海水MYW | 镆铘岛沉积物MYS | / |
Fig. 1 Saccharina japonica before and after the disasterA:Festered Saccharina japonica on a cultivation rope; B: Remained residual plants on a ropeafter disaster (Jiming island, January 10, 2022); C: Healthy sporophytesbefore disaster (Chu island, January 6, 2022); D: Sporophytes after disaster (Chu island, March 9, 2022)
海域 Sea areas | 站位 Station | pH | 溶解无机氮 DIN/(μg·L-1) | 溶解磷酸盐 DIP/(μg·L-1) | 溶解硅酸盐 DISi/(μg·L-1) | 化学需氧量 COD/(μg·L-1) | 氮磷比 N/P | 硅磷比 Si/P | 硅氮比 Si/N | 相对限制因子Absolute limiting factor | 绝对限制因子Relative limiting factor | 富营养化指数E |
---|---|---|---|---|---|---|---|---|---|---|---|---|
爱莲湾Ailian bay | 1 | 8.12 | 195.61±90.67 | 12.70±14.76 | 129.57±11.34 | 1 361.55±8.29 | 15.41 | 0.66 | 10.20 | 0.75 | ||
2 | 8.12 | 227.19±165.34 | 3.65±1.14 | 164.01±9.50 | 1 313.68±32.67 | 62.32 | 0.72 | 44.99 | P | 0.24 | ||
3 | 8.24 | 187.48±30.85 | 3.67±0.33 | 138.18±7.79 | 1 499.47±11.56 | 51.14 | 0.74 | 37.70 | P | 0.23 | ||
荣成湾 Rongcheng bay | 4 | 8.18 | 675.10±7.07 | 2.79±0.07 | — | 1 472.74±9.95 | 241.97 | — | — | P | 0.62 | |
5 | 8.19 | 179.55±140.36 | 1.67±1.22 | 198.45±14.44 | 1 385.28±35.71 | 107.75 | 1.11 | 119.09 | P | P | 0.09 | |
6 | 8.19 | 131.35±29.48 | 1.68±0.42 | 112.35±3.22 | 1 238.83±24.44 | 78.00 | 0.86 | 66.71 | P | P | 0.06 | |
7 | 8.22 | 199.58±98.88 | 8.60±5.09 | 155.40±0.95 | 1 371.90±8.85 | 23.21 | 0.78 | 18.07 | 0.52 | |||
俚岛 Li island | 8 | 8.21 | 139.09±18.97 | 4.05±2.12 | 263.02±1.98 | 1 154.42±14.56 | 34.34 | 1.89 | 64.94 | P | 0.14 | |
9 | 8.17 | 190.55±36.55 | 4.01±4.12 | 125.27±10.53 | 1 166.39±22.36 | 47.50 | 0.66 | 31.22 | P | 0.20 | ||
10 | 8.17 | 164.26±66.24 | 4.64±1.29 | 185.54±15.00 | 1 472.63±17.60 | 35.44 | 1.13 | 40.03 | P | 0.25 | ||
11 | 8.20 | 161.50±2.12 | 4.06±0.07 | — | 1 297.39±21.22 | 39.78 | — | — | 0.19 | |||
12 | 8.23 | 160.70±0.71 | 4.25±0.07 | — | 1 172.26±15.11 | 37.81 | — | — | 0.18 | |||
13 | 8.25 | 192.40±2.12 | 2.79±0.07 | 328.00±8.23 | 1 256.70±31.54 | 68.96 | 1.70 | 117.56 | P | P | 0.15 | |
鸡鸣岛Jiming island | 14 | 8.25 | 557.27±612.06 | 3.12±0.78 | 265.51±14.35 | 1 571.77±22.77 | 178.47 | 0.48 | 85.03 | P | 0.61 | |
15 | 8.25 | 244.39±78.89 | 3.11±1.39 | 209.16±5.78 | 1 261.3±12.45 | 78.55 | 0.86 | 67.23 | P | 0.21 | ||
16 | 8.25 | 279.67±92.15 | 2.61±2.01 | 188.82±11.71 | 1 550.27±28.76 | 107.18 | 0.68 | 72.36 | P | P | 0.25 | |
楮岛 Chu island | 17 | 8.17 | 100.85±6.58 | 2.72±1.01 | 86.70±0.92 | — | 37.15 | 0.86 | 31.93 | P | P | — |
18 | 8.21 | 48.20±7.64 | 2.57±0.81 | 100.00±5.40 | — | 18.76 | 2.07 | 38.91 | P | P | — | |
19 | 8.25 | 51.84±9.38 | 3.14±0.83 | 93.20±2.57 | — | 16.53 | 1.80 | 29.73 | P | — | ||
20 | 8.11 | 42.03±11.15 | 2.10±1.28 | 142.77±4.47 | — | 19.98 | 3.40 | 67.89 | P | P | — | |
21 | 8.11 | 46.27±19.07 | 1.33±0.42 | 168.64±12.26 | — | 34.79 | 3.64 | 126.82 | P | P | — | |
22 | 8.22 | 61.50±49.36 | 1.62±0.85 | 142.49±17.31 | — | 37.89 | 2.32 | 87.79 | P | P | — |
Table 3 Parameters of seawater nutrients in Saccharina japonica sea areas
海域 Sea areas | 站位 Station | pH | 溶解无机氮 DIN/(μg·L-1) | 溶解磷酸盐 DIP/(μg·L-1) | 溶解硅酸盐 DISi/(μg·L-1) | 化学需氧量 COD/(μg·L-1) | 氮磷比 N/P | 硅磷比 Si/P | 硅氮比 Si/N | 相对限制因子Absolute limiting factor | 绝对限制因子Relative limiting factor | 富营养化指数E |
---|---|---|---|---|---|---|---|---|---|---|---|---|
爱莲湾Ailian bay | 1 | 8.12 | 195.61±90.67 | 12.70±14.76 | 129.57±11.34 | 1 361.55±8.29 | 15.41 | 0.66 | 10.20 | 0.75 | ||
2 | 8.12 | 227.19±165.34 | 3.65±1.14 | 164.01±9.50 | 1 313.68±32.67 | 62.32 | 0.72 | 44.99 | P | 0.24 | ||
3 | 8.24 | 187.48±30.85 | 3.67±0.33 | 138.18±7.79 | 1 499.47±11.56 | 51.14 | 0.74 | 37.70 | P | 0.23 | ||
荣成湾 Rongcheng bay | 4 | 8.18 | 675.10±7.07 | 2.79±0.07 | — | 1 472.74±9.95 | 241.97 | — | — | P | 0.62 | |
5 | 8.19 | 179.55±140.36 | 1.67±1.22 | 198.45±14.44 | 1 385.28±35.71 | 107.75 | 1.11 | 119.09 | P | P | 0.09 | |
6 | 8.19 | 131.35±29.48 | 1.68±0.42 | 112.35±3.22 | 1 238.83±24.44 | 78.00 | 0.86 | 66.71 | P | P | 0.06 | |
7 | 8.22 | 199.58±98.88 | 8.60±5.09 | 155.40±0.95 | 1 371.90±8.85 | 23.21 | 0.78 | 18.07 | 0.52 | |||
俚岛 Li island | 8 | 8.21 | 139.09±18.97 | 4.05±2.12 | 263.02±1.98 | 1 154.42±14.56 | 34.34 | 1.89 | 64.94 | P | 0.14 | |
9 | 8.17 | 190.55±36.55 | 4.01±4.12 | 125.27±10.53 | 1 166.39±22.36 | 47.50 | 0.66 | 31.22 | P | 0.20 | ||
10 | 8.17 | 164.26±66.24 | 4.64±1.29 | 185.54±15.00 | 1 472.63±17.60 | 35.44 | 1.13 | 40.03 | P | 0.25 | ||
11 | 8.20 | 161.50±2.12 | 4.06±0.07 | — | 1 297.39±21.22 | 39.78 | — | — | 0.19 | |||
12 | 8.23 | 160.70±0.71 | 4.25±0.07 | — | 1 172.26±15.11 | 37.81 | — | — | 0.18 | |||
13 | 8.25 | 192.40±2.12 | 2.79±0.07 | 328.00±8.23 | 1 256.70±31.54 | 68.96 | 1.70 | 117.56 | P | P | 0.15 | |
鸡鸣岛Jiming island | 14 | 8.25 | 557.27±612.06 | 3.12±0.78 | 265.51±14.35 | 1 571.77±22.77 | 178.47 | 0.48 | 85.03 | P | 0.61 | |
15 | 8.25 | 244.39±78.89 | 3.11±1.39 | 209.16±5.78 | 1 261.3±12.45 | 78.55 | 0.86 | 67.23 | P | 0.21 | ||
16 | 8.25 | 279.67±92.15 | 2.61±2.01 | 188.82±11.71 | 1 550.27±28.76 | 107.18 | 0.68 | 72.36 | P | P | 0.25 | |
楮岛 Chu island | 17 | 8.17 | 100.85±6.58 | 2.72±1.01 | 86.70±0.92 | — | 37.15 | 0.86 | 31.93 | P | P | — |
18 | 8.21 | 48.20±7.64 | 2.57±0.81 | 100.00±5.40 | — | 18.76 | 2.07 | 38.91 | P | P | — | |
19 | 8.25 | 51.84±9.38 | 3.14±0.83 | 93.20±2.57 | — | 16.53 | 1.80 | 29.73 | P | — | ||
20 | 8.11 | 42.03±11.15 | 2.10±1.28 | 142.77±4.47 | — | 19.98 | 3.40 | 67.89 | P | P | — | |
21 | 8.11 | 46.27±19.07 | 1.33±0.42 | 168.64±12.26 | — | 34.79 | 3.64 | 126.82 | P | P | — | |
22 | 8.22 | 61.50±49.36 | 1.62±0.85 | 142.49±17.31 | — | 37.89 | 2.32 | 87.79 | P | P | — |
Fig. 2 Indoor culture of Saccharina japonica seedlingsA: Culture for 4 days;B: Culture for 8 days;QD— Using water sampled from Qingdao; RC—Using water sampled from problematic area in Rongcheng area
Fig. 3 Contents of Saccharina japonica collected from different sea areasNote:JM—Jiming island; MY—Moye island; DY—Dayu island; E25—Control; Different lowercase letters indicate significant difference at P<0.05 level.
Fig. 4 Remote-sensing results on chrolophyll a level and distribution in the coastal waters around Shandong peninsulaA: December 7, 2021: B: December 20, 2021
Fig. 5 Phytoplankton samples and their isolated cultures collected from the red tide area of northeast Shandong peninsula on December 11, 2021A:Phytoplankton samples collected from the red tide area;B:Isolated and cultures of Gonyaulax polygramma; C:Isolated cultures Akashiwo sanguinea
Fig. 8 Alpha diversity indices of different samples from different locationsNote: Different lowercase letters indicate significant difference at P<0.05 level.
Fig. 10 Relative abundance of the bacterial genera in the three locations in 2022 with those in January and February of 2019 in Sungo BayNote: Different lowercase letters indicate significant difference at P<0.05 level.
Fig. 13 Relative abundance of the kelp-associated bacterial genera in Ailian bay in 2022 with those in Sungo bay in January and February of 2019Note: Different lowercase letters indicate significant difference at P<0.05 level.
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