[1] |
GUO Nana, ZHAO Yazhou, WANG Kai*, PENG Wenjun*.
Research Progress on the Effects of Honey on Wound Healing and Its Mechanism
[J]. Journal of Agricultural Science and Technology, 2021, 23(2): 123-133.
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[2] |
GUO Nana1§, MI Xin2§, LUO Qihua3, ZHAO Yazhou1*.
Changing Patterns of Composition and Thermodynamic Property of locust and linden honey after crystallization
[J]. Journal of Agricultural Science and Technology, 2020, 22(6): 130-137.
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[3] |
OU Aiqun1,2, GUO Nana2, LIU Fuhai3, LIU Ran3, PENG Wenjun2, LI Jianghong1*.
Research on Changes of Main Components and Antibacterial Properties During Honey Ripening Process
[J]. Journal of Agricultural Science and Technology, 2020, 22(2): 101-106.
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[4] |
QIN Yulu1, SUN Xiaohong1, TAO Guangcan1,2*.
Research on the Difficulties and Countermeasures of Popularization and Application of Chinas Food Safety Traceability System
[J]. Journal of Agricultural Science and Technology, 2020, 22(1): 1-11.
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[5] |
CHEN Xiao, SHI Wei*.
Research Progress on Coding RNAs and Non-coding RNAs in Reproductive Traits of Honey Bees
[J]. Journal of Agricultural Science and Technology, 2020, 22(1): 45-51.
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[6] |
HE Dehua, SHI Zhongxin.
Review on Research and Application of Food Safety Traceability System
[J]. Journal of Agricultural Science and Technology, 2019, 21(4): 123-132.
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[7] |
HUANG Shenghai1, LU Junxian1, ZHANG Xiaoyan1, CHEN Dawei1, TANG Xiujun1, TANG Mengjun1, JIA Xiaoxu1, ZHOU Qian1, GAO Yushi1*, LI Baodong2.
Research Progress on Traceability System of Livestock and Poultry Products in China
[J]. Journal of Agricultural Science and Technology, 2018, 20(9): 23-31.
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[8] |
LI Liang1, SUN Ping1, NING Zhunmei2, JI Peijing1, JIA Yingjie1*.
Determination of Glycerol Content in Honey by Enzymatic Method under Different Conditions
[J]. Journal of Agricultural Science and Technology, 2018, 20(2): 86-92.
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[9] |
YAN Jun1,2, WANG Ping2, ZHAO Xiaomei2, CHEN Ying2*, SUN Dongmei1* .
Rapid Identification of Four Serotypes of Listeria Monocytogenes Using MALDI-TOF/TOF Technique
[J]. Journal of Agricultural Science and Technology, 2018, 20(10): 138-145.
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[10] |
ZHENG Kaitao, LIU Shihong*.
Studies and Design of Traceability Multisided Platform
for Quality and Safety of Agricultural Products
[J]. Journal of Agricultural Science and Technology, 2017, 19(12): 52-58.
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[11] |
CHEN Xiao, SHI Wei*, CHEN Chao, LIU Zhiguang, WANG Huihua, GUO Haikun, TANG Jiao.
Introduction of European Honeybee Genetic Improvement
Program and its Influence on the Honeybee Genetic
Resource and Breeding Work in China
[J]. Journal of Agricultural Science and Technology, 2017, 19(10): 14-20.
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[12] |
ZHANG Chi1,2, ZHANG Xiaodong1*, WANG Dengwei2, WANG Yahui2.
Research Progress on Safety Traceability of Agricultural Product Quality
[J]. Journal of Agricultural Science and Technology, 2017, 19(1): 18-28.
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[13] |
CHEN Xiao, CHEN Chao, LIU Zhi-guang, WANG Hui-hua, GUO Hai-kun, SHI Wei*.
Research Progress on Genetic Evaluation of the Main Quantitative Traits of Honeybee
[J]. Journal of Agricultural Science and Technology, 2016, 18(4): 58-63.
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[14] |
GE Li-li1, Zhang Qi-chang1*, WEI Hong-xu2, LI Guo-Wei1.
Research Progress on Test Methods for Antioxidant Ability of Endogenous Phenols in Blue Honeysuckle (Lonicer acaerulea L.) Fruits
[J]. Journal of Agricultural Science and Technology, 2016, 18(3): 55-61.
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[15] |
LI Shi-yi, HU Fu-liang*.
Research on Microstructures and Physical Properties of Honeybee Silk
[J]. Journal of Agricultural Science and Technology, 2016, 18(2): 47-51.
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