Journal of Agricultural Science and Technology ›› 2022, Vol. 24 ›› Issue (2): 152-159.DOI: 10.13304/j.nykjdb.2020.0991
• ANIMAL AND PLANT HEALTH • Previous Articles Next Articles
Yanqiong LIANG(), Rui LI, Weihuai WU, Jingen XI, Shibei TAN, Xing HUANG, Ying LU, Chunping HE(), Kexian YI()
Received:
2020-11-26
Accepted:
2021-05-29
Online:
2022-02-15
Published:
2022-02-22
Contact:
Chunping HE,Kexian YI
梁艳琼(), 李锐, 吴伟怀, 习金根, 谭施北, 黄兴, 陆英, 贺春萍(), 易克贤()
通讯作者:
贺春萍,易克贤
作者简介:
梁艳琼 E-mail: yanqiongliang@126.com
基金资助:
CLC Number:
Yanqiong LIANG, Rui LI, Weihuai WU, Jingen XI, Shibei TAN, Xing HUANG, Ying LU, Chunping HE, Kexian YI. Inhibitory Mechanism of Volatilized Active Components from Bacillus subtilis Czk1 on Ganoderma pseudoferreum[J]. Journal of Agricultural Science and Technology, 2022, 24(2): 152-159.
梁艳琼, 李锐, 吴伟怀, 习金根, 谭施北, 黄兴, 陆英, 贺春萍, 易克贤. 枯草芽孢杆菌Czk1挥发物混合活性组分对橡胶灵芝菌的抑菌机理[J]. 中国农业科技导报, 2022, 24(2): 152-159.
Fig.2 Sugar content of G. pseudoferreum after treated with volatilized active componentsNote: Different letters in the figure indicate significant differences between different treatments at P <0.01 level.
Fig.3 Protein content of G.pseudoferreum after treated with volatilized active componentsNote: Different letters in the figure indicate significant differences different treatments at P <0.01 level.
Fig.4 Activity of malate dehydrogenase and chitinase of G. pseudoferreum after treated with volatilized active componentsNote: Different letters in the figure indicate significant differences different treatments at P <0.01 level.
Fig.6 DNA of G. pseudoferreum after treated with volatilized active componentsNote: M—DNA Marker 2000; 1—Control; 2—Not treated by volatilized active components; 3—T1 treatment; 4—T2 treatment.
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