Journal of Agricultural Science and Technology ›› 2023, Vol. 25 ›› Issue (7): 21-28.DOI: 10.13304/j.nykjdb.2021.1058
• BIOTECHNOLOGY & LIFE SCIENCE • Previous Articles Next Articles
Yajun YUAN(), Jiaxing FENG, Qifan YANG, Xue BAI, R A J PUSHPA, Dahong BIAN(
), Yanhong CUI(
)
Received:
2021-12-12
Accepted:
2022-04-12
Online:
2023-07-15
Published:
2023-08-25
Contact:
Dahong BIAN,Yanhong CUI
苑雅俊(), 冯家兴, 杨启帆, 白雪, PUSHPA R A J, 边大红(
), 崔彦宏(
)
通讯作者:
边大红,崔彦宏
作者简介:
苑雅俊 E-mail:1213635431@qq.com
基金资助:
CLC Number:
Yajun YUAN, Jiaxing FENG, Qifan YANG, Xue BAI, R A J PUSHPA, Dahong BIAN, Yanhong CUI. Lodging-resistance Comparison Among Sumer Maize Varieties with Different Growth Period in North of Huang-Huai-Hai Plain[J]. Journal of Agricultural Science and Technology, 2023, 25(7): 21-28.
苑雅俊, 冯家兴, 杨启帆, 白雪, PUSHPA R A J, 边大红, 崔彦宏. 黄淮海平原北部不同熟性夏玉米品种抗倒伏能力研究[J]. 中国农业科技导报, 2023, 25(7): 21-28.
年份 Year | 有机质 Organic matter/ (g·kg-1) | 全氮 Total nitrogen/ (g·kg-1) | 碱解氮 Alkaline-hydrolytic/(mg·kg-1) | 有效磷 Available P/(mg·kg-1) | 速效钾 Available K/ (mg·kg-1) |
---|---|---|---|---|---|
2018 | 17.79 | 1.01 | 122.5 | 12.25 | 72.35 |
2019 | 19.70 | 1.09 | 131.2 | 15.32 | 101.30 |
Table 1 Soil nutrient content of 0—20 cm soil layer
年份 Year | 有机质 Organic matter/ (g·kg-1) | 全氮 Total nitrogen/ (g·kg-1) | 碱解氮 Alkaline-hydrolytic/(mg·kg-1) | 有效磷 Available P/(mg·kg-1) | 速效钾 Available K/ (mg·kg-1) |
---|---|---|---|---|---|
2018 | 17.79 | 1.01 | 122.5 | 12.25 | 72.35 |
2019 | 19.70 | 1.09 | 131.2 | 15.32 | 101.30 |
Fig. 1 Milk line of summer maize between different varieties at harvest stageNote:Different letters in the same year indicate significant differences between different varieties at P<0.05 level.
年份 Year | 熟期 Maturing | 品种 Variety | 株高 Plant height/cm | 穗位高 Ear height/cm | 穗高系数 Ear height coefficient/% | 基部第3节The 3rd basal internode | ||
---|---|---|---|---|---|---|---|---|
长 Length/cm | 粗 Diameter/cm | 长粗比Ratio of Length and diameter | ||||||
2018 | 中晚熟 Mid-late maturing | ZD958 | 260.2 c | 127.8 a | 49.1 a | 9.3 e | 23.0 a | 4.1 d |
JH5 | 260.0 c | 95.1 d | 36.6 bcd | 10.1 d | 22.6 a | 4.5 d | ||
中熟 Mid-maturing | DH605 | 291.5 b | 114.7 bc | 39.3 b | 13.0 b | 19.8 b | 6.6 ab | |
XY335 | 308.8 a | 111.0 c | 35.9 cd | 12.0 c | 22.3 a | 5.4 c | ||
XY047 | 307.3 a | 119.0 b | 38.7 bc | 13.9 a | 22.3 a | 6.2 b | ||
中早熟 Mid-early maturing | JNK728 | 285.3 b | 98.1 d | 34.4 d | 12.7 b | 18.2 b | 7.0 a | |
MC812 | 283.1 b | 112.3 bc | 39.7 b | 12.7 b | 18.5 b | 6.9 ab | ||
2019 | 中晚熟 Mid-late maturing | ZD958 | 262.7 c | 122.3 a | 46.5 a | 9.8 d | 21.9 a | 4.5 e |
JH5 | 236.6 e | 85.7 e | 36.2 de | 10.1 bcd | 20.3 b | 5.0 d | ||
中熟 Mid-maturing | DH605 | 255.8 d | 93.2 d | 36.5 cd | 9.9 cd | 18.8 c | 5.3 cd | |
XY335 | 280.1 a | 97.9 c | 34.9 e | 11.2 a | 19.1 c | 5.9 ab | ||
XY047 | 276.4 b | 104.4 b | 37.8 c | 10.7 abc | 18.6 c | 5.7 abc | ||
中早熟 Mid-early maturing | JNK728 | 264.9 c | 98.0 c | 37.0 cd | 10.8 ab | 17.6 d | 6.2 a | |
MC812 | 254.9 d | 102.4 b | 40.2 b | 9.6 d | 17.4 d | 5.6 bc |
Table 2 Agronomic traits of stem between different summer maize varieties
年份 Year | 熟期 Maturing | 品种 Variety | 株高 Plant height/cm | 穗位高 Ear height/cm | 穗高系数 Ear height coefficient/% | 基部第3节The 3rd basal internode | ||
---|---|---|---|---|---|---|---|---|
长 Length/cm | 粗 Diameter/cm | 长粗比Ratio of Length and diameter | ||||||
2018 | 中晚熟 Mid-late maturing | ZD958 | 260.2 c | 127.8 a | 49.1 a | 9.3 e | 23.0 a | 4.1 d |
JH5 | 260.0 c | 95.1 d | 36.6 bcd | 10.1 d | 22.6 a | 4.5 d | ||
中熟 Mid-maturing | DH605 | 291.5 b | 114.7 bc | 39.3 b | 13.0 b | 19.8 b | 6.6 ab | |
XY335 | 308.8 a | 111.0 c | 35.9 cd | 12.0 c | 22.3 a | 5.4 c | ||
XY047 | 307.3 a | 119.0 b | 38.7 bc | 13.9 a | 22.3 a | 6.2 b | ||
中早熟 Mid-early maturing | JNK728 | 285.3 b | 98.1 d | 34.4 d | 12.7 b | 18.2 b | 7.0 a | |
MC812 | 283.1 b | 112.3 bc | 39.7 b | 12.7 b | 18.5 b | 6.9 ab | ||
2019 | 中晚熟 Mid-late maturing | ZD958 | 262.7 c | 122.3 a | 46.5 a | 9.8 d | 21.9 a | 4.5 e |
JH5 | 236.6 e | 85.7 e | 36.2 de | 10.1 bcd | 20.3 b | 5.0 d | ||
中熟 Mid-maturing | DH605 | 255.8 d | 93.2 d | 36.5 cd | 9.9 cd | 18.8 c | 5.3 cd | |
XY335 | 280.1 a | 97.9 c | 34.9 e | 11.2 a | 19.1 c | 5.9 ab | ||
XY047 | 276.4 b | 104.4 b | 37.8 c | 10.7 abc | 18.6 c | 5.7 abc | ||
中早熟 Mid-early maturing | JNK728 | 264.9 c | 98.0 c | 37.0 cd | 10.8 ab | 17.6 d | 6.2 a | |
MC812 | 254.9 d | 102.4 b | 40.2 b | 9.6 d | 17.4 d | 5.6 bc |
Fig. 2 K and water-soluble carbohydrate content of stem between different summer maize varietyNote:Different letters in the same year indicate significant differences at P<0.05 level.
Fig. 3 Bending strength of stem and the stalk rind penetration strength of the 3rd basal stem between different summer maize varietyNote:Different letters in the same year indicate significant differences at P<0.05 level.
熟期 Maturing | 品种 Variety | 节1 1st internode | 节2 2nd internode | 地下节根数Underground-internodes | 单株总根数 Total internodes number per plant | 根拔力 Vertical root-pulling resistance/kN |
---|---|---|---|---|---|---|
中晚熟Mid-late maturing | ZD958 | 12.0 c | 7.8 d | 28.6 a | 48.4 b | 0.936 c |
JH5 | 18.0 a | 12.8 a | 21.2 bc | 52.0 a | 1.292 a | |
中熟Mid-maturing | DH605 | 14.1 b | 10.8 bc | 22.1 b | 47.0 b | 1.205 ab |
XY335 | 14.4 b | 11.5 b | 23.5 b | 49.4 ab | 1.256 ab | |
XY047 | 14.3 b | 11.8 ab | 21.3 bc | 47.4 b | 1.229 ab | |
中早熟Mid-early maturing | JNK728 | 13.9 b | 9.8 c | 16.2 d | 39.9 c | 1.171 ab |
MC812 | 12.2 c | 8.4 d | 18.9 c | 39.5 c | 1.137 b |
Table 3 Root and the vertical root-pulling resistance of different summer maize varieties
熟期 Maturing | 品种 Variety | 节1 1st internode | 节2 2nd internode | 地下节根数Underground-internodes | 单株总根数 Total internodes number per plant | 根拔力 Vertical root-pulling resistance/kN |
---|---|---|---|---|---|---|
中晚熟Mid-late maturing | ZD958 | 12.0 c | 7.8 d | 28.6 a | 48.4 b | 0.936 c |
JH5 | 18.0 a | 12.8 a | 21.2 bc | 52.0 a | 1.292 a | |
中熟Mid-maturing | DH605 | 14.1 b | 10.8 bc | 22.1 b | 47.0 b | 1.205 ab |
XY335 | 14.4 b | 11.5 b | 23.5 b | 49.4 ab | 1.256 ab | |
XY047 | 14.3 b | 11.8 ab | 21.3 bc | 47.4 b | 1.229 ab | |
中早熟Mid-early maturing | JNK728 | 13.9 b | 9.8 c | 16.2 d | 39.9 c | 1.171 ab |
MC812 | 12.2 c | 8.4 d | 18.9 c | 39.5 c | 1.137 b |
指标 Index | K含量 K content | 水溶性碳水化合物含量Water-soluble carbohydrate content | 长粗比 Ratio of Length and diameter | 穗高系数 Ear height coefficient | 单株根条数 Total-internodes of a plant |
---|---|---|---|---|---|
穿刺强度 Stalk rind penetration strength | 0.34 | 0.04 | — | — | — |
抗拉力 Bending strength | 0.07 | -0.18 | -0.09 | -0.61* | 0.68* |
Table 4 Correlation between the stem chemical components, stem agronomic traits and roots of a plant and the mechanical indexes of stem
指标 Index | K含量 K content | 水溶性碳水化合物含量Water-soluble carbohydrate content | 长粗比 Ratio of Length and diameter | 穗高系数 Ear height coefficient | 单株根条数 Total-internodes of a plant |
---|---|---|---|---|---|
穿刺强度 Stalk rind penetration strength | 0.34 | 0.04 | — | — | — |
抗拉力 Bending strength | 0.07 | -0.18 | -0.09 | -0.61* | 0.68* |
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