Journal of Agricultural Science and Technology ›› 2023, Vol. 25 ›› Issue (8): 76-87.DOI: 10.13304/j.nykjdb.2022.0016
• BIOTECHNOLOGY & LIFE SCIENCE • Previous Articles Next Articles
Shijian BAI1(), Jinge HU1, Jiuyun WU2, Wen ZHANG3, Hui XIE3, Ronghua ZHAO1, Guang CHEN1, Junshe CAI1(
)
Received:
2022-01-07
Accepted:
2022-05-09
Online:
2023-08-20
Published:
2023-09-07
Contact:
Junshe CAI
白世践1(), 户金鸽1, 吴久赟2, 张雯3, 谢辉3, 赵荣华1, 陈光1, 蔡军社1(
)
通讯作者:
蔡军社
作者简介:
白世践 E-mail:594748964@qq.com;
基金资助:
CLC Number:
Shijian BAI, Jinge HU, Jiuyun WU, Wen ZHANG, Hui XIE, Ronghua ZHAO, Guang CHEN, Junshe CAI. Effects of Rootstocks on the Growth Characteristics and Fruit Quality of ‘Crimson Seedless’ Grapes in Turpan Region[J]. Journal of Agricultural Science and Technology, 2023, 25(8): 76-87.
白世践, 户金鸽, 吴久赟, 张雯, 谢辉, 赵荣华, 陈光, 蔡军社. 不同砧木对吐鲁番地区‘克瑞森无核’葡萄生长特性及果实品质的影响[J]. 中国农业科技导报, 2023, 25(8): 76-87.
砧穗组合 Rootstock-scion combination | 单叶质量 Single leaf mass/g | 叶绿素a Chlorophyll a/(mg·g-1) | 叶绿素b Chlorophyll b/(mg·g-1) | 类胡萝卜素 Carotenoid/(mg·g-1) | 叶绿素a/b Chlorophyll a/b | 总叶绿素 Total chlorophyll/(mg·g-1) |
---|---|---|---|---|---|---|
CS/5BB | 3.97±0.09 f | 1.83±0.10 a | 0.71±0.05 a | 0.45±0.03 a | 2.58±0.05 c | 2.53±0.15 a |
CS/SO4 | 4.04±0.06 f | 1.12±0.12 f | 0.36±0.04 d | 0.29±0.04 d | 3.17±0.05 a | 1.48±0.17 f |
CS/3 309M | 5.04±0.05 d | 1.60±0.05 bc | 0.56±0.02 bc | 0.38±0.02 bc | 2.84±0.01 b | 2.17±0.07 bc |
CS/110R | 6.12±0.06 b | 1.65±0.04 b | 0.60±0.02 b | 0.42±0.00 ab | 2.76±0.05 bc | 2.25±0.05 b |
CS/山河3号 CS/Shanhe 3 | 5.53±0.09 c | 1.54±0.04 bcd | 0.55±0.02 bc | 0.39±0.01 bc | 2.79±0.03 b | 2.12±0.05 bcd |
CS/河岸7号 CS/Hean 7 | 4.96±0.07 d | 1.31±0.06 e | 0.41±0.03 d | 0.29±0.01 d | 3.22±0.05 a | 1.71±0.08 e |
CS/贝达 CS/Beta | 4.73±0.07 e | 1.41±0.06 de | 0.51±0.02 c | 0.37±0.01 c | 2.79±0.19 b | 1.92±0.04 d |
自根树 CS rooting | 8.33±0.11 a | 1.48±0.06 cd | 0.52±0.04 c | 0.35±0.01 c | 2.83±0.10 b | 2.00±0.10 cd |
Table 1 Leaf characters of ‘Creson seedless’ grape under different rootstocks
砧穗组合 Rootstock-scion combination | 单叶质量 Single leaf mass/g | 叶绿素a Chlorophyll a/(mg·g-1) | 叶绿素b Chlorophyll b/(mg·g-1) | 类胡萝卜素 Carotenoid/(mg·g-1) | 叶绿素a/b Chlorophyll a/b | 总叶绿素 Total chlorophyll/(mg·g-1) |
---|---|---|---|---|---|---|
CS/5BB | 3.97±0.09 f | 1.83±0.10 a | 0.71±0.05 a | 0.45±0.03 a | 2.58±0.05 c | 2.53±0.15 a |
CS/SO4 | 4.04±0.06 f | 1.12±0.12 f | 0.36±0.04 d | 0.29±0.04 d | 3.17±0.05 a | 1.48±0.17 f |
CS/3 309M | 5.04±0.05 d | 1.60±0.05 bc | 0.56±0.02 bc | 0.38±0.02 bc | 2.84±0.01 b | 2.17±0.07 bc |
CS/110R | 6.12±0.06 b | 1.65±0.04 b | 0.60±0.02 b | 0.42±0.00 ab | 2.76±0.05 bc | 2.25±0.05 b |
CS/山河3号 CS/Shanhe 3 | 5.53±0.09 c | 1.54±0.04 bcd | 0.55±0.02 bc | 0.39±0.01 bc | 2.79±0.03 b | 2.12±0.05 bcd |
CS/河岸7号 CS/Hean 7 | 4.96±0.07 d | 1.31±0.06 e | 0.41±0.03 d | 0.29±0.01 d | 3.22±0.05 a | 1.71±0.08 e |
CS/贝达 CS/Beta | 4.73±0.07 e | 1.41±0.06 de | 0.51±0.02 c | 0.37±0.01 c | 2.79±0.19 b | 1.92±0.04 d |
自根树 CS rooting | 8.33±0.11 a | 1.48±0.06 cd | 0.52±0.04 c | 0.35±0.01 c | 2.83±0.10 b | 2.00±0.10 cd |
砧穗组合 Rootstock-scion combination | 表观量子效率 AQY/(µmol·mol-1) | 最大净光合速率 Pnmax/(µmol·m-2·s-1) | 光补偿点 LCP/(μmol·m-2·s-1) | 暗呼吸速率 Rd/(μmol·m-2·s-1) |
---|---|---|---|---|
CS/5BB | 0.12±0.01 cd | 13.17±1.28 b | 45.05±3.34 bc | 3.85±0.28 a |
CS/SO4 | 0.07±0.01 e | 6.86±0.68 d | 83.24±5.71 a | 2.97±0.09 d |
CS/3309M | 0.06±0.02 e | 9.28±0.62 c | 77.45±10.09 a | 3.14±0.05 cd |
CS/110R | 0.10±0.01 d | 9.02±0.78 c | 47.53±5.46 b | 3.21±0.20 cd |
CS/山河3号 CS/Shanhe 3 | 0.18±0.01 a | 16.18±1.47 a | 25.88±2.24 e | 3.55±0.29 abc |
CS/河岸7号 CS/Hean 7 | 0.15±0.02 b | 10.53±0.42 c | 39.18±4.12 cd | 3.66±0.24 ab |
CS/贝达 CS/Beta | 0.13±0.01 bc | 16.18±0.80 a | 31.77±1.96 de | 3.14±0.22 cd |
自根树 CS rooting | 0.15±0.02 b | 13.99±1.62 b | 33.82±2.79 d | 3.32±0.33 bcd |
Table 2 Photosynthetic parameters of ‘Creson seedless’ grape leaves under different rootstocks
砧穗组合 Rootstock-scion combination | 表观量子效率 AQY/(µmol·mol-1) | 最大净光合速率 Pnmax/(µmol·m-2·s-1) | 光补偿点 LCP/(μmol·m-2·s-1) | 暗呼吸速率 Rd/(μmol·m-2·s-1) |
---|---|---|---|---|
CS/5BB | 0.12±0.01 cd | 13.17±1.28 b | 45.05±3.34 bc | 3.85±0.28 a |
CS/SO4 | 0.07±0.01 e | 6.86±0.68 d | 83.24±5.71 a | 2.97±0.09 d |
CS/3309M | 0.06±0.02 e | 9.28±0.62 c | 77.45±10.09 a | 3.14±0.05 cd |
CS/110R | 0.10±0.01 d | 9.02±0.78 c | 47.53±5.46 b | 3.21±0.20 cd |
CS/山河3号 CS/Shanhe 3 | 0.18±0.01 a | 16.18±1.47 a | 25.88±2.24 e | 3.55±0.29 abc |
CS/河岸7号 CS/Hean 7 | 0.15±0.02 b | 10.53±0.42 c | 39.18±4.12 cd | 3.66±0.24 ab |
CS/贝达 CS/Beta | 0.13±0.01 bc | 16.18±0.80 a | 31.77±1.96 de | 3.14±0.22 cd |
自根树 CS rooting | 0.15±0.02 b | 13.99±1.62 b | 33.82±2.79 d | 3.32±0.33 bcd |
砧穗组合 Rootstock-scion combination | 初始荧光值Fo | 最大荧光值Fm | PSⅡ潜在 光化学效率Fv/Fo | PSⅡ最大光 化学效率Fv/Fm | 实际光 化学效率ΦPSⅡ | 非光化学猝灭系数NPQ | PSⅡ电子传递速率ETR |
---|---|---|---|---|---|---|---|
CS/5BB | 6.57±0.16 b | 77.00±8.00 ab | 10.73±0.42 b | 0.92±0.01 a | 0.72±0.02 cd | 0.70±0.05 a | 3.11±0.18 c |
CS/SO4 | 6.00±0.09 c | 77.60±12.99 a | 12.13±0.51 ab | 0.92±0.01 a | 0.72±0.02 cd | 0.47±0.04 d | 3.65±0.22 ab |
CS/3309M | 5.53±0.20 d | 62.42±7.93 abc | 10.43±0.20 bc | 0.91±0.01 ab | 0.68±0.02 d | 0.70±0.05 a | 3.08±0.12 c |
CS/110R | 5.50±0.38 d | 60.08±9.47 bc | 10.11±0.28 bc | 0.91±0.02 ab | 0.73±0.02 c | 0.67±0.10 ab | 3.25±0.13 c |
CS/山河3号 CS/Shanhe 3 | 5.55±0.22 d | 73.64±5.63 ab | 12.26±0.43 a | 0.93±0.01 a | 0.76±0.02 b | 0.54±0.02 cd | 3.35±0.29 bc |
CS/河岸7号 CS/Hean 7 | 5.04±0.24 e | 46.25±6.06 c | 8.24±0.22 e | 0.89±0.01 bc | 0.71±0.01 cd | 0.58±0.05 bc | 3.25±0.19 c |
CS/贝达 CS/Beta | 7.08±0.22 a | 76.78±12.12 ab | 9.82±0.15 cd | 0.91±0.02 ab | 0.84±0.03 a | 0.35±0.02 e | 3.84±0.19 a |
自根树 CS rooting | 5.53±0.25 d | 51.22±6.67 c | 9.44±0.36 d | 0.88±0.02 c | 0.72±0.01 cd | 0.64±0.02 ab | 3.22±0.17 c |
Table 3 Chlorophyll fluorescence parameters of 'Creson seedless' grape under different rootstocks
砧穗组合 Rootstock-scion combination | 初始荧光值Fo | 最大荧光值Fm | PSⅡ潜在 光化学效率Fv/Fo | PSⅡ最大光 化学效率Fv/Fm | 实际光 化学效率ΦPSⅡ | 非光化学猝灭系数NPQ | PSⅡ电子传递速率ETR |
---|---|---|---|---|---|---|---|
CS/5BB | 6.57±0.16 b | 77.00±8.00 ab | 10.73±0.42 b | 0.92±0.01 a | 0.72±0.02 cd | 0.70±0.05 a | 3.11±0.18 c |
CS/SO4 | 6.00±0.09 c | 77.60±12.99 a | 12.13±0.51 ab | 0.92±0.01 a | 0.72±0.02 cd | 0.47±0.04 d | 3.65±0.22 ab |
CS/3309M | 5.53±0.20 d | 62.42±7.93 abc | 10.43±0.20 bc | 0.91±0.01 ab | 0.68±0.02 d | 0.70±0.05 a | 3.08±0.12 c |
CS/110R | 5.50±0.38 d | 60.08±9.47 bc | 10.11±0.28 bc | 0.91±0.02 ab | 0.73±0.02 c | 0.67±0.10 ab | 3.25±0.13 c |
CS/山河3号 CS/Shanhe 3 | 5.55±0.22 d | 73.64±5.63 ab | 12.26±0.43 a | 0.93±0.01 a | 0.76±0.02 b | 0.54±0.02 cd | 3.35±0.29 bc |
CS/河岸7号 CS/Hean 7 | 5.04±0.24 e | 46.25±6.06 c | 8.24±0.22 e | 0.89±0.01 bc | 0.71±0.01 cd | 0.58±0.05 bc | 3.25±0.19 c |
CS/贝达 CS/Beta | 7.08±0.22 a | 76.78±12.12 ab | 9.82±0.15 cd | 0.91±0.02 ab | 0.84±0.03 a | 0.35±0.02 e | 3.84±0.19 a |
自根树 CS rooting | 5.53±0.25 d | 51.22±6.67 c | 9.44±0.36 d | 0.88±0.02 c | 0.72±0.01 cd | 0.64±0.02 ab | 3.22±0.17 c |
砧穗组合 Rootstock-scion combination | 新梢长度 Shoot length/cm | 新梢叶片数 Leaf number of shoot | 夏季生长量 Summer growth/ (kg·plant-1) | 新梢粗度 Shoot thickness/mm | 接穗径粗 Scion thickness/mm | 砧木径粗 Rootstock thickness/mm | 穗砧粗度比 Ratio of rootstock to scion thickness |
---|---|---|---|---|---|---|---|
CS/5BB | 226.5±23.33 d | 35.75±3.35 abc | 1.35±0.05 c | 13.09±0.13 c | 58.38±3.81 a | 42.14±2.68 a | 1.37±0.03 bc |
CS/SO4 | 163.00±19.91 e | 32.00±4.51 bc | 0.05± 0.04 d | 12.46±0.17 d | 46.62±8.06 bc | 32.07±7.77 bc | 1.46±0.15 abc |
CS/3309M | 232.5±21.41 d | 30.75±2.39 c | 1.59±0.07 c | 11.38±0.14 f | 51.96±4.97 ab | 36.57±2.48 ab | 1.42±0.12 abc |
CS/110R | 283.00±19.79 bc | 40.50±3.20 a | 1.60±0.11 c | 11.28±0.16 f | 39.69±6.19 c | 29.65±6.15 c | 1.35±0.11 c |
CS/山河3号 CS/Shanhe 3 | 302.05±15.17 b | 38.00±6.96 ab | 2.78±0.21 b | 12.06±0.20 e | 57.96±9.24 a | 38.06±4.54 ab | 1.51±0.11 a |
CS/河岸7号 CS/Hean 7 | 246.75±19.14 cd | 35.25±2.28 abc | 1.21±0.12 c | 10.78±0.29 g | 44.57±5.59 bc | 36.84±6.01 ab | 1.22±0.08 d |
CS/贝达 CS/Beta | 310.75±29.06 b | 34.75±2.28 abc | 3.37±0.15 b | 13.76±0.21 b | 49.39±0.56 b | 33.18±1.29 bc | 1.49±0.07 ab |
自根树 CS rooting | 359.00±29.14 a | 39.75±2.05 a | 11.62±1.03 a | 16.03±0.20 a | 51.2±5.83 ab | — | — |
Table 4 Growth potential of ‘Creson seedless’ grape under different rootstocks
砧穗组合 Rootstock-scion combination | 新梢长度 Shoot length/cm | 新梢叶片数 Leaf number of shoot | 夏季生长量 Summer growth/ (kg·plant-1) | 新梢粗度 Shoot thickness/mm | 接穗径粗 Scion thickness/mm | 砧木径粗 Rootstock thickness/mm | 穗砧粗度比 Ratio of rootstock to scion thickness |
---|---|---|---|---|---|---|---|
CS/5BB | 226.5±23.33 d | 35.75±3.35 abc | 1.35±0.05 c | 13.09±0.13 c | 58.38±3.81 a | 42.14±2.68 a | 1.37±0.03 bc |
CS/SO4 | 163.00±19.91 e | 32.00±4.51 bc | 0.05± 0.04 d | 12.46±0.17 d | 46.62±8.06 bc | 32.07±7.77 bc | 1.46±0.15 abc |
CS/3309M | 232.5±21.41 d | 30.75±2.39 c | 1.59±0.07 c | 11.38±0.14 f | 51.96±4.97 ab | 36.57±2.48 ab | 1.42±0.12 abc |
CS/110R | 283.00±19.79 bc | 40.50±3.20 a | 1.60±0.11 c | 11.28±0.16 f | 39.69±6.19 c | 29.65±6.15 c | 1.35±0.11 c |
CS/山河3号 CS/Shanhe 3 | 302.05±15.17 b | 38.00±6.96 ab | 2.78±0.21 b | 12.06±0.20 e | 57.96±9.24 a | 38.06±4.54 ab | 1.51±0.11 a |
CS/河岸7号 CS/Hean 7 | 246.75±19.14 cd | 35.25±2.28 abc | 1.21±0.12 c | 10.78±0.29 g | 44.57±5.59 bc | 36.84±6.01 ab | 1.22±0.08 d |
CS/贝达 CS/Beta | 310.75±29.06 b | 34.75±2.28 abc | 3.37±0.15 b | 13.76±0.21 b | 49.39±0.56 b | 33.18±1.29 bc | 1.49±0.07 ab |
自根树 CS rooting | 359.00±29.14 a | 39.75±2.05 a | 11.62±1.03 a | 16.03±0.20 a | 51.2±5.83 ab | — | — |
砧穗组合 Rootstock-scion combination | 果穗质量 Cluster mass/g | 果粒质量 Berry mass/g | 果穗紧密度Cluster density | 萎蔫率 Wilting rate/% | 纵径 Longitudinal diameter/mm | 横径 Transverse diameter/ mm | 果形指数 Fruit shape index | 色泽指数CIRG | 单株产量 Yield per plant/kg |
---|---|---|---|---|---|---|---|---|---|
CS/5BB | 370.05±64.81 bc | 3.01±0.09 d | 3.95±0.29 c | 3.87±0.67 de | 22.72±0.65 bc | 15.02±0.34 bc | 1.51±0.05 ab | 2.34±0.36 cd | 4.27±0.74 bc |
CS/SO4 | 443.33±98.10 bc | 4.35±0.16 a | 5.03±13 b | 3.01±0.65 de | 25.61±1.32 a | 16.50±0.69 a | 1.55±0.04 a | 2.40±0.21 cd | 3.71±0.63 bc |
CS/3309M | 426.67±44.97 bc | 2.62±0.08 e | 3.71±0.14 c | 31.32±2.18 a | 20.11±0.94 e | 13.32±0.95 d | 1.51±0.04 ab | 3.58±0.27 b | 4.84±0.41 b |
CS/110R | 290.00±99.33 c | 2.56±0.05 e | 1.77±0.44 d | 27.96±1.80 b | 20.26±1.11 de | 13.55±1.27 d | 1.50±0.09 abc | 3.91±0.39 ab | 2.75±0.21 cd |
CS/山河3号 CS/Shanhe 3 | 506.67±81.79 b | 3.26±0.09 c | 5.10±0.11 b | 1.53±0.74 e | 21.69±0.51 cd | 15.05±0.58 bc | 1.44±0.05 bcd | 2.34±0.50 cd | 8.55±0.46 a |
CS/河岸7号 CS/Hean 7 | 420.00±35.59 bc | 3.63±0.10 b | 6.33±0.10 a | 5.20±0.79 d | 23.34±1.40 b | 15.55±0.82 ab | 1.50±0.04 abc | 2.69±0.09 c | 8.18±1.55 a |
CS/贝达 CS/Beta | 710.69±69.77 a | 3.74±0.07 b | 6.04±0.15 a | 1.59±0.49 e | 22.75±1.25 bc | 16.22±0.35 a | 1.40±0.09 d | 2.14±0.10 d | 7.55±0.88 a |
自根树 CS rooting | 123.33±32.99 d | 2.56±0.13 e | 1.96±0.14 d | 20.77±1.23 c | 20.26±0.97 de | 14.34±0.64 cd | 1.41±0.06 cd | 4.03±0.26 a | 1.19±0.05 d |
Table 5 Appearance quality and yield of ‘Creson seedless’ grape under different rootstocks
砧穗组合 Rootstock-scion combination | 果穗质量 Cluster mass/g | 果粒质量 Berry mass/g | 果穗紧密度Cluster density | 萎蔫率 Wilting rate/% | 纵径 Longitudinal diameter/mm | 横径 Transverse diameter/ mm | 果形指数 Fruit shape index | 色泽指数CIRG | 单株产量 Yield per plant/kg |
---|---|---|---|---|---|---|---|---|---|
CS/5BB | 370.05±64.81 bc | 3.01±0.09 d | 3.95±0.29 c | 3.87±0.67 de | 22.72±0.65 bc | 15.02±0.34 bc | 1.51±0.05 ab | 2.34±0.36 cd | 4.27±0.74 bc |
CS/SO4 | 443.33±98.10 bc | 4.35±0.16 a | 5.03±13 b | 3.01±0.65 de | 25.61±1.32 a | 16.50±0.69 a | 1.55±0.04 a | 2.40±0.21 cd | 3.71±0.63 bc |
CS/3309M | 426.67±44.97 bc | 2.62±0.08 e | 3.71±0.14 c | 31.32±2.18 a | 20.11±0.94 e | 13.32±0.95 d | 1.51±0.04 ab | 3.58±0.27 b | 4.84±0.41 b |
CS/110R | 290.00±99.33 c | 2.56±0.05 e | 1.77±0.44 d | 27.96±1.80 b | 20.26±1.11 de | 13.55±1.27 d | 1.50±0.09 abc | 3.91±0.39 ab | 2.75±0.21 cd |
CS/山河3号 CS/Shanhe 3 | 506.67±81.79 b | 3.26±0.09 c | 5.10±0.11 b | 1.53±0.74 e | 21.69±0.51 cd | 15.05±0.58 bc | 1.44±0.05 bcd | 2.34±0.50 cd | 8.55±0.46 a |
CS/河岸7号 CS/Hean 7 | 420.00±35.59 bc | 3.63±0.10 b | 6.33±0.10 a | 5.20±0.79 d | 23.34±1.40 b | 15.55±0.82 ab | 1.50±0.04 abc | 2.69±0.09 c | 8.18±1.55 a |
CS/贝达 CS/Beta | 710.69±69.77 a | 3.74±0.07 b | 6.04±0.15 a | 1.59±0.49 e | 22.75±1.25 bc | 16.22±0.35 a | 1.40±0.09 d | 2.14±0.10 d | 7.55±0.88 a |
自根树 CS rooting | 123.33±32.99 d | 2.56±0.13 e | 1.96±0.14 d | 20.77±1.23 c | 20.26±0.97 de | 14.34±0.64 cd | 1.41±0.06 cd | 4.03±0.26 a | 1.19±0.05 d |
砧穗组合 Rootstock-scion combination | 可溶性固形物TSS/(°Brix) | 可滴定酸TA/% | 固酸比 TSS/TA | 维生素C Vc/(mg·kg-1) | 总类黄酮 Total flavonoids/ (mg·g-1) | 总花色苷 Total anthocyanins/(mg·g-1) | 口感 Taste |
---|---|---|---|---|---|---|---|
CS/5BB | 19.23±0.47 d | 0.70±0.03 ab | 27.51±0.85 c | 33.72±0.28 de | 7.45±0.22 f | 0.10±0.00 d | 肉脆、酸甜 Crisp, sour-sweet |
CS/SO4 | 19.15±0.31 d | 0.53±0.04 d | 36.29±3.16 b | 33.09±0.39 e | 8.86±0.10 e | 0.09±0.01 d | 肉脆、酸甜适中 Crisp, sweet and sour moderate |
CS/3309M | 24.28±0.13 a | 0.64±0.00 bc | 38.09±0.24 ab | 39.27±0.44 b | 10.06±0.14 d | 0.27±0.05 c | 肉软、甜 Soft, sweet |
CS/110R | 24.11±0.37 a | 0.58±0.04 cd | 42.13±4.03 a | 35.49±0.49 c | 9.00±0.10 e | 0.56±0.10 b | 肉软、甜 Soft, sweet |
CS/山河3号 CS/Shanhe 3 | 20.42±0.37 c | 0.71±0.05 a | 28.84±3.05 c | 3.42±0.04 d | 12.03±0.13 b | 0.17±0.02 d | 肉脆、酸甜 Crisp, sour-sweet |
CS/河岸7号 CS/Hean 7 | 23.13±0.28 b | 0.61±0.02 c | 37.79±0.84 b | 35.94±0.27 c | 11.25±0.11 c | 0.16±0.03 d | 肉脆、酸甜适中 Crisp, sweet and sour moderate |
CS/贝达 CS/Beta | 20.78±0.49 c | 0.61±0.02 c | 33.97±2.09 b | 33.53±0.41 de | 12.59±0.12 a | 0.11±0.01 d | 肉脆、酸甜适中 Crisp, sweet and sour moderate |
自根树 CS rooting | 24.04±0.13 a | 0.71±0.03 a | 33.81±1.89 b | 41.05±0.59 a | 11.81±0.25 b | 0.75±0.05 a | 肉软、酸甜适中 Soft, sweet and sour moderate |
Table 6 Internal quality of ‘Creson seedless’ grape under different rootstocks
砧穗组合 Rootstock-scion combination | 可溶性固形物TSS/(°Brix) | 可滴定酸TA/% | 固酸比 TSS/TA | 维生素C Vc/(mg·kg-1) | 总类黄酮 Total flavonoids/ (mg·g-1) | 总花色苷 Total anthocyanins/(mg·g-1) | 口感 Taste |
---|---|---|---|---|---|---|---|
CS/5BB | 19.23±0.47 d | 0.70±0.03 ab | 27.51±0.85 c | 33.72±0.28 de | 7.45±0.22 f | 0.10±0.00 d | 肉脆、酸甜 Crisp, sour-sweet |
CS/SO4 | 19.15±0.31 d | 0.53±0.04 d | 36.29±3.16 b | 33.09±0.39 e | 8.86±0.10 e | 0.09±0.01 d | 肉脆、酸甜适中 Crisp, sweet and sour moderate |
CS/3309M | 24.28±0.13 a | 0.64±0.00 bc | 38.09±0.24 ab | 39.27±0.44 b | 10.06±0.14 d | 0.27±0.05 c | 肉软、甜 Soft, sweet |
CS/110R | 24.11±0.37 a | 0.58±0.04 cd | 42.13±4.03 a | 35.49±0.49 c | 9.00±0.10 e | 0.56±0.10 b | 肉软、甜 Soft, sweet |
CS/山河3号 CS/Shanhe 3 | 20.42±0.37 c | 0.71±0.05 a | 28.84±3.05 c | 3.42±0.04 d | 12.03±0.13 b | 0.17±0.02 d | 肉脆、酸甜 Crisp, sour-sweet |
CS/河岸7号 CS/Hean 7 | 23.13±0.28 b | 0.61±0.02 c | 37.79±0.84 b | 35.94±0.27 c | 11.25±0.11 c | 0.16±0.03 d | 肉脆、酸甜适中 Crisp, sweet and sour moderate |
CS/贝达 CS/Beta | 20.78±0.49 c | 0.61±0.02 c | 33.97±2.09 b | 33.53±0.41 de | 12.59±0.12 a | 0.11±0.01 d | 肉脆、酸甜适中 Crisp, sweet and sour moderate |
自根树 CS rooting | 24.04±0.13 a | 0.71±0.03 a | 33.81±1.89 b | 41.05±0.59 a | 11.81±0.25 b | 0.75±0.05 a | 肉软、酸甜适中 Soft, sweet and sour moderate |
主成分 Principle component | 特征值 Eigrnvalue | 贡献率 Contribution ratio/% | 累计贡献率 Cumulative contribution ratio/% |
---|---|---|---|
P1 | 6.946 | 57.886 | 57.886 |
P2 | 2.059 | 17.156 | 75.042 |
P3 | 1.777 | 14.808 | 89.850 |
Table 7 Characteristics value, contribution ratio and accumulated variance of principal components
主成分 Principle component | 特征值 Eigrnvalue | 贡献率 Contribution ratio/% | 累计贡献率 Cumulative contribution ratio/% |
---|---|---|---|
P1 | 6.946 | 57.886 | 57.886 |
P2 | 2.059 | 17.156 | 75.042 |
P3 | 1.777 | 14.808 | 89.850 |
指标 Index | 主成分Principle component | ||
---|---|---|---|
P1 | P2 | P3 | |
果穗质量 Cluster mass | 0.819 | 0.104 | 0.361 |
果粒质量 Berry mass | 0.829 | 0.367 | 0.029 |
果穗紧密度 Cluster density | 0.893 | 0.024 | 0.367 |
萎蔫率 Wilting rate | 0.904 | -0.211 | -0.143 |
单株产量 Yield per plant | 0.741 | -0.192 | 0.532 |
可溶性固形物 TSS | -0.823 | 0.077 | 0.525 |
可滴定酸 TA | 0.170 | 0.977 | 0.064 |
固酸比 TSS/TA | -0.456 | 0.797 | 0.382 |
维生素 C Vc | -0.826 | -0.259 | 0.304 |
总类黄酮 Total flavonoids | 0.091 | -0.387 | 0.823 |
CIRG | -0.990 | 0.093 | 0.097 |
总花色苷 Total anthocyanins | -0.917 | -0.106 | 0.049 |
Table 8 Component matrix
指标 Index | 主成分Principle component | ||
---|---|---|---|
P1 | P2 | P3 | |
果穗质量 Cluster mass | 0.819 | 0.104 | 0.361 |
果粒质量 Berry mass | 0.829 | 0.367 | 0.029 |
果穗紧密度 Cluster density | 0.893 | 0.024 | 0.367 |
萎蔫率 Wilting rate | 0.904 | -0.211 | -0.143 |
单株产量 Yield per plant | 0.741 | -0.192 | 0.532 |
可溶性固形物 TSS | -0.823 | 0.077 | 0.525 |
可滴定酸 TA | 0.170 | 0.977 | 0.064 |
固酸比 TSS/TA | -0.456 | 0.797 | 0.382 |
维生素 C Vc | -0.826 | -0.259 | 0.304 |
总类黄酮 Total flavonoids | 0.091 | -0.387 | 0.823 |
CIRG | -0.990 | 0.093 | 0.097 |
总花色苷 Total anthocyanins | -0.917 | -0.106 | 0.049 |
砧穗组合 Rootstock-scion combination | 主成分得分 Principle component score | 排名 Ranking | |||
---|---|---|---|---|---|
F1 | F2 | F3 | F | ||
CS/5BB | 1.19 | -1.12 | -2.50 | 0.14 | 5 |
CS/SO4 | 2.05 | 2.08 | -1.17 | 1.53 | 2 |
CS/3309M | -2.08 | 0.29 | 0.90 | -1.14 | 6 |
CS/110R | -3.09 | 1.68 | -0.33 | -1.72 | 7 |
CS/山河3号 CS/Shanhe 3 | 1.99 | -1.87 | 0.41 | 0.99 | 4 |
CS/河岸7号 CS/Hean 7 | 1.15 | 0.43 | 1.43 | 1.06 | 3 |
CS/贝达 CS/Beta | 2.80 | 0.01 | 1.30 | 2.02 | 1 |
自根树 CS rooting | -4.00 | -1.50 | -0.04 | -2.87 | 8 |
Table 9 Comprehensive principal component score
砧穗组合 Rootstock-scion combination | 主成分得分 Principle component score | 排名 Ranking | |||
---|---|---|---|---|---|
F1 | F2 | F3 | F | ||
CS/5BB | 1.19 | -1.12 | -2.50 | 0.14 | 5 |
CS/SO4 | 2.05 | 2.08 | -1.17 | 1.53 | 2 |
CS/3309M | -2.08 | 0.29 | 0.90 | -1.14 | 6 |
CS/110R | -3.09 | 1.68 | -0.33 | -1.72 | 7 |
CS/山河3号 CS/Shanhe 3 | 1.99 | -1.87 | 0.41 | 0.99 | 4 |
CS/河岸7号 CS/Hean 7 | 1.15 | 0.43 | 1.43 | 1.06 | 3 |
CS/贝达 CS/Beta | 2.80 | 0.01 | 1.30 | 2.02 | 1 |
自根树 CS rooting | -4.00 | -1.50 | -0.04 | -2.87 | 8 |
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