库尔勒香梨大果芽变的鉴定与评价

doi:10.13304/j.nykjdb.2022.0869

中国农业科技导报 ›› 2024, Vol. 26 ›› Issue (5): 52-64.DOI: 10.13304/j.nykjdb.2022.0869

库尔勒香梨大果芽变的鉴定与评价

卢登洋¹(), 童盼盼¹, 闫敏¹, 鲍荆凯¹, 刘鸣哲¹, 夏怡蕾¹, 吴翠云¹^,²()

^1.塔里木大学园艺与林学学院，南疆特色果树高效优质栽培与深加工技术国家地方联合工程实验室，新疆阿拉尔 843300
^2.新疆生产建设兵团塔里木盆地生物资源保护利用重点实验室，新疆阿拉尔 843300

收稿日期:2022-10-13 接受日期:2023-04-12 出版日期:2024-05-15 发布日期:2024-05-14
通讯作者: 吴翠云
作者简介:卢登洋E-mail：1729854434@qq.com；
基金资助:
南疆重点产业支撑计划项目(2017DB006);新疆自治区研究生创新性计划项目(XJ2021G297)

Identification and Evaluation of Korla Pear Bud Sport with Larger Fruit Size

Dengyang LU¹(), Panpan TONG¹, Min YAN¹, Jingkai BAO¹, Mingzhe LIU¹, Yilei XIA¹, Cuiyun WU¹^,²()

^1.State and Local Joint Engineering Laboratory for Efficient and High-quality Cultivation and Deep Processing of Characteristic Fruit Trees in Southern Xinjiang；College of Horticulture and Forestry，Tarim University，Xinjiang Alar 843300，China
^2.Key Laboratory of Biological Resources Protection and Utilization of Tarim Basin，Xinjiang Production and Construction Corps，Xinjiang Alar 843300，China

Received:2022-10-13 Accepted:2023-04-12 Online:2024-05-15 Published:2024-05-14
Contact: Cuiyun WU

摘要/Abstract

摘要：

为鉴定和评价库尔勒香梨大果芽变的性状，为生产栽培和遗传育种提供理论依据，在2020—2021年对库尔勒香梨（对照）及其大果芽变的植物学形态、生物学特性、品质特性进行比较分析。结果表明，大果芽变果实呈倒卵形，库尔勒香梨呈纺锤形；大果芽变的叶片保卫细胞宽度和果肉细胞长度均显著增大；在果实动态发育过程中，大果芽变的单果重及果实含水率均显著高于库尔勒香梨，在果实成熟期，与库尔勒香梨相比，大果芽变果实的可溶性糖含量及糖酸比分别显著提高78.39%和84.54%，石细胞含量显著降低33.33%。经表型性状和品质特性分析，判定大果芽变为库尔勒香梨的优良芽变，可作为品种改良及新品种选育的亲本材料。

关键词: 库尔勒香梨, 大果芽变, 生物学特性, 果实品质

Abstract:

In order to characterize and evaluated the Korla pear bud sports and provide thoeries for fruit production and breeding program，the Korla pear （CK） and its bud sports were used to analyze the botanical morphology， biological characteristics and quality characteristics from 2020 to 2021.The results showed that the bud sports with larger fruit size was obovate-shaped and Korla pear was spindle-shaped； the width of leaf defending cells and the length of flesh cells of the bud sports with larger fruit size were significantly increased. In the process of fruit dynamic development， the single fruit weight and fruit water content of the bud sports with larger fruit size were significantly higher than those of Korla pear. At the fruit ripening stage， the soluble sugar content and sugar-acid ratio of the bud sports with larger fruit size were significantly increased by 78.39% and 84.54%， respectively， and the stone cell content was significantly reduced by 33.33% compared with Korla pear.The bud sports with larger fruit size was analyzed by phenotypic traits and quality characteristics， and it was judged to be the excellent bud variant of Korla pear， which could be used as parental material for pear variety improvement and new variety selection and breeding.

Key words: Korla pear, bud sport with larger fruit size, biological characteristics, fruit quality

中图分类号:

S661.2

卢登洋, 童盼盼, 闫敏, 鲍荆凯, 刘鸣哲, 夏怡蕾, 吴翠云. 库尔勒香梨大果芽变的鉴定与评价[J]. 中国农业科技导报, 2024, 26(5): 52-64.

Dengyang LU, Panpan TONG, Min YAN, Jingkai BAO, Mingzhe LIU, Yilei XIA, Cuiyun WU. Identification and Evaluation of Korla Pear Bud Sport with Larger Fruit Size[J]. Journal of Agricultural Science and Technology, 2024, 26(5): 52-64.

图/表 16

参考文献 32

1	马友福,陈敏,杨成泉,等.九个西洋梨品种果实品质评价分析[J].果树资源学报,2021,2(5):30-33.
	MA Y F, CHEN M, YANG C Q, et al.. Evaluation and analysis on fruit quality of nine European pear cultivars [J]. J. Fruit Resour., 2021,2(5):30-33.
2	王秀梅,张峰,江振斌,等. 库尔勒市香梨的市场营销现状及建议[J]. 落叶果树,2021,53(5):46-49.
	WANG X M, ZHANG F, JIANG Z B, et al.. The marketing status and suggestions of Korla fragrant pear [J]. Deciduous Fruits, 2021,53(5):46-49.
3	张峰,蒋志琴,陈小光,等. 库尔勒香梨产业发展因素分析及对策建议[J]. 中国农学通报,2021,37(34):159-164.
	ZHANG F, JIANG Z Q, CHEN X G, et al.. The development factors of Pyrus sinkiangensis ‘Korla Xiangli’ industry [J]. Chin. Agric. Sci. Bull., 2021,37(34):159-164.
4	赵德英,徐锴,闫帅,等. 梨供给侧结构性改革如何助力乡村振兴[J]. 中国果树,2019(3):5-10.
	ZHAO D Y, XU K, YAN S, et al.. How to assist rural vitalization with supply-side structural reform in pear industry [J]. China Fruits, 2019(3):5-10.
5	陈启亮,张靖国,杨晓平,等. 我国梨新品种权保护现状与分析[J]. 中国果树,2021(9):93-96.
	CHEN Q L, ZHANG J G, YANG X P, et al.. Current situation and analysis on protection of new pear variety rights in China [J]. China Fruits, 2021(9):93-96.
6	武春昊,卢明艳,闫兴凯,等. 我国近五十年梨芽变育种研究进展与展望[J]. 北方园艺,2018(19):156-161.
	WU C H, LU M Y, YAN X K, et al.. Research progress and prospect of pear bud sport breeding in recent fifty years of China [J]. Northern Hortic., 2018(19):156-161.
7	卢愿,张明,卜令龙,等. 我国梨育种工作研究进展[J].农业科技通讯,2017(7):226-227, 280.
8	杨振. 库尔勒香梨辐射育种及芽变沙01的品种特性研究[D]. 乌鲁木齐:新疆农业大学,2012.
	YANG Z. Researches on radiation breeding of Korla fragrant pear and variety characterization of its bud sport sha 01 [D]. Urumqi: Xinjiang Agricultural University, 2012.
9	吴志华,张洪平,韩寄桥,等.香梨芽变新品种新梨2号[J].新疆农业科学,1994(4):175.
10	陈月‍. 库尔勒香梨及其芽变类型的生长结果习性观测及SRAP分子检测[D].乌鲁木齐:新疆农业大学,2014.
	CHEN Y. The observation of growth behavior and SRAP molecular detection of Korla fragrant pear and its bud mutation types [D]. Urumqi:Xinjiang Agricultural University, 2014.
11	风格. 库尔勒香梨优良芽变品系 94-9的选育[EB/OL]. (2001-01-01)[2022-09-16]..
12	方成泉, 林盛华, 王风华, 等. 植物新品种特异性、一致性和稳定性测试指南梨: [S].北京:中国标准出版社,2012.
13	杨立,秦仲麒,伍涛,等. 不同发育时期的梨果肉组织石蜡切片制备[J]. 农业科技通讯,2017(12):213-215.
	YANG L, QIN Z Q, WU T, et al.. Preparation of paraffin sections of pear flesh tissues at different developmental stages [J]. Bull. Agric. Sci. Technol., 2017(12):213-215.
14	徐胜利,陈小青,徐崇志,等. 新疆梨系统品种花粉直感对香梨果萼发育及品质的影响[J].山西果树,2014(5):3-6.
	XU S L, CHEN X Q, XU C Z, et al.. Effect of direct pollen sensing on calyx development and quality of balsam pear in Xinjiang pear system varieties [J]. Shanxi Fruit Tree,2014(5):3-6.
15	位杰,蒋媛,林彩霞.库尔勒香梨及其芽变和杂交品种(系)果实品质评价因子的选择[J].食品科学,2018,39(11):69-74.
	WEI J, JIANG Y, LIN C X. Selection of quality evaluation factors for Korla fragrant pear, bud mutants and hybrid varieties (strains) [J]. Food Sci., 2018,39(11):69-74.
16	李雁琴,宋丽军,张丽,等. 不同品种红枣冻干片的理化品质及抗氧化性比较[J].食品研究与开发,2020,41(11):28-33, 65.
	LI Y Q, SONG L J, ZHANG L, et al.. Comparison of physic-chemistry qualities and antioxidant activity of frozen slices of different jujube varieties [J]. Food Res. Dev., 2020,41(11):28-33, 65.
17	黄礼森,李树玲,丛佩华. 梨多倍体与二倍体性状比较[J]. 中国果树,1990(3): 30-31.
18	张树军. ‘南果梨’大果型芽变的细胞、生理及分子基础研究[D].南京: 南京农业大学,2011.
	ZHANG S J. Studies on the cellular,physiological and molecular basis of large-fruit bud mutant of ‘Nanguoli’ [D]. Nanjing: Nanjing Agricultural University, 2011.
19	舒莎珊,李鑫,骆军,等.‘翠冠’梨大果型芽变的细胞学及相关基因表达研究[J].果树学报,2017,34(6):660-669.
	SHU S S, LI X, LUO J, et al.. Studies on cytology and related gene expression pattern of a large-fruited bud mutant from ‘Cuiguan’ pear (Pyrus pyrifolia) [J]. J. Fruit Trees, 2017,34(6):660-669.
20	于婷婷. ‘苹果梨’及其大果型芽变细胞学和果实糖、酸差异比较研究[D]. 延吉: 延边大学,2020.
	YU T T. Comparative study on the physiological changes and the differences of fruit sugar and acid content between ‘Pingguoli’ pear and its large fruit bud [D]. Yanji: Yanbian University, 2020.
21	GOFFINET M C, ROBINSON T L, LAKSO A N. A comparison of ‘Empire’ apple fruit size and anatomy in unthinned and hand-thinned trees [J]. J. Hortic. Sci., 2015,70(3): 375-387.
22	MALLADI A, HIRST P M. Increase in fruit size of a spontaneous mutant of ‘Gala’ apple (Malus domestica Borkh.) is facilitated by altered cell production and enhanced cell size [J]. J. Exp. Bot., 2010,61(11): 3003-3013.
23	HARADA T, KURAHASHI W, YANAI M, et al.. Involvement of cell proliferation and cell enlargement in increasing the fruit size of Malus species [J]. Sci. Hortic., 2005,105(4): 447-456.
24	陈月,刘永杰,覃伟铭,等.库尔勒香梨及其不同芽变类型果实发育动态和品质比较[J].新疆农业科学,2014,51(5):817-823.
	CHEN Y, LIU Y J, QIN W M, et al.. Comparison of fruit development and quality of Korla fragrant pear and its different bud mutations [J]. Xinjiang Agric. Sci.,2014,51(5):817-823.
25	渠利莎. 库尔勒香梨和砀山酥梨芽变鉴定[D].杨凌:西北农林科技大学,2019.
	QU L S. Identification of bud sports in Korla pear and Dangshansu pear [D]. Yangling: Northwest A&F University, 2019.
26	黄娟,李新建.基于色差仪法的库尔勒香梨果实颜色分级标准[J].北方园艺,2018(17):38-44.
	HUANG J, LI X J. The Korla fragrant pear colour grading based on colorimeter [J]. Northern Hortic., 2018(17):38-44.
27	彭文莉. 湖北省砂梨栽培品种评价研究[D]. 北京:中国农业科学院,2012.
	PENG W L. Evaluation studies on cultivars of sand pear (Pyrus pyrifolia Nakai)in Hubei province [D]. Beijing:Chinese Academy of Agricultural Sciences, 2012.
28	广新梅,徐崇志,王绪春,等.采摘期内库尔勒香梨品质指标变化规律及相关关系[J].江苏农业科学,2018,46(19):118-121.
29	姚改芳,杨志军,张绍铃,等.梨不同栽培种果实有机酸组分及含量特征分析[J].园艺学报,2014,41(4):755-764.
	YAO G F, YANG Z J, ZHANG S L, et al.. Characteristics of components and contents of organic acid in pear fruits from different cultivated species [J]. Acta Hortic. Sin., 2014,41(4):755-764.
30	李刚波,樊继德,杨峰,等.2种早熟砂梨果实发育过程中糖含量的动态变化研究[J].江西农业学报,2019,31(6):22-25.
	LI G B, FAN J D, YANG F, et al.. Dynamic changes in sugar content of two early-maturing sand pears during fruit development [J]. Acta Agric. Jiangxi, 2019,31(6):22-25.
31	李政红,张玉星,葛会波.梨果实提取物的体外抗氧化活性[J].食品科技,2018,43(7):193-197.
	LI Z H, ZHANG Y X, GE H B. Antioxidant activities of pear fruits [J]. Food Sci. Technol., 2018,43(7):193-197.
32	翟锐,房晨,范二婷,等.‘早酥’梨及其红皮芽变‘红早酥’梨类黄酮组分变化与合成模式研究[J].果树学报,2016,33():75-82.
	ZHAI R, FANG C, FAN E T, et al.. The dynamic concentration changes and biosynthesis pattern of flavonoid compounds in ‘Zaosu’ pear and its red bud mutant ‘Red zaosu’ [J]. J. Fruit Sci., 2016,33(S):75-82.

性状 Trait	库尔勒香梨 Korla pear	芽变 Bud sport
树姿 Tree posture	开张 Opened	开张 Opened
主干树皮特征 Main stem bark features	片状剥落 Flaky spalling	光滑 Smooth
1年生枝皮孔数量 Number of lenticels on annual branches	少 Little	多 More
叶芽姿态 Leaf bud posture	贴生 Poster	贴生 Poster
芽托大小 Bud holder size	中 Medium	小 Small
连续结果能力 Continuous results capability	强 Stronger	强 Stronger
树势 Tree strength	强 Stronger	强 Stronger
成枝能力 Branching capability	强 Stronger	强 Stronger
叶芽顶端特征 Apical features of leaf buds	尖 Pointed	尖 Pointed
花芽茸毛 Flower buds velvet	有 Available	有 Available
嫩枝茸毛 Tender fuzzy shoots	无 None	无 None

性状 Trait	库尔勒香梨 Korla pear	芽变 Bud sport
树姿 Tree posture	开张 Opened	开张 Opened
主干树皮特征 Main stem bark features	片状剥落 Flaky spalling	光滑 Smooth
1年生枝皮孔数量 Number of lenticels on annual branches	少 Little	多 More
叶芽姿态 Leaf bud posture	贴生 Poster	贴生 Poster
芽托大小 Bud holder size	中 Medium	小 Small
连续结果能力 Continuous results capability	强 Stronger	强 Stronger
树势 Tree strength	强 Stronger	强 Stronger
成枝能力 Branching capability	强 Stronger	强 Stronger
叶芽顶端特征 Apical features of leaf buds	尖 Pointed	尖 Pointed
花芽茸毛 Flower buds velvet	有 Available	有 Available
嫩枝茸毛 Tender fuzzy shoots	无 None	无 None

性状 Trait	库尔勒香梨 Korla pear	芽变 Bud sport
叶长 Leaf length/mm	55.87±7.53 b	63.67±7.37 a
叶宽 Leaf width/mm	38.79±4.06 a	41.42±3.30 a
叶形指数 Leaf shape index	1.46±0.26 a	1.55±0.22 a
叶面积 Leaf area/mm²	1 486.47±232.68 b	1 858.71±395.33 a
叶柄长 Petiole length/mm	26.45±6.57 a	28.04±7.45 a
叶柄宽 Petiole width/mm	3.51±1.32 a	4.77±6.63 a
叶柄长/宽 Petiole length/width	8.27±2.76 a	7.70±2.30 a
叶绿素参考值 Chlorophyll reference values	5.77±1.39 a	5.58±0.22 a

性状 Trait	库尔勒香梨 Korla pear	芽变 Bud sport
叶长 Leaf length/mm	55.87±7.53 b	63.67±7.37 a
叶宽 Leaf width/mm	38.79±4.06 a	41.42±3.30 a
叶形指数 Leaf shape index	1.46±0.26 a	1.55±0.22 a
叶面积 Leaf area/mm²	1 486.47±232.68 b	1 858.71±395.33 a
叶柄长 Petiole length/mm	26.45±6.57 a	28.04±7.45 a
叶柄宽 Petiole width/mm	3.51±1.32 a	4.77±6.63 a
叶柄长/宽 Petiole length/width	8.27±2.76 a	7.70±2.30 a
叶绿素参考值 Chlorophyll reference values	5.77±1.39 a	5.58±0.22 a

性状 Trait	库尔勒香梨 Korla pear	芽变 Bud sport
花瓣形状 Petal shapes	圆形 Circular	卵圆形 Ovoid
花瓣位置 Petal position	邻接 Adjacent	邻接 Adjacent
花蕾颜色 Flower bud colour	浅粉色 Pale pink	浅粉色 Pale pink
柱头位置 Column head position	高于花药 Higher than anthers	与花药等高 As high as anthers
花瓣基部茸毛 Petal base velutinous	有 Available	无 None
花药颜色 Anther colour	粉红色 Pink colour	粉红色 Pink colour
花序花朵数 Number of flowers per inflorescence	8.23±1.98 a	6.07±1.11 b
雌蕊数 Number of pistils	5.00±0.00 a	5.00±0.00 a
雄蕊数 Number of stamens	19.87±1.33 a	20.53±1.11 a
花冠直径 Corolla diameter/mm	23.55±3.30 a	26.15±2.96 a
花瓣横径 Petal diameter/mm	8.23±1.98 a	6.07±1.11 b
花瓣纵经 Petal longitudinal diameter/mm	10.56±1.51 a	11.12±1.53 a
单药花粉量 Pollen number per anther	7 228.57±450.21 a	3 535.71±255.75 b
花粉生活力Pollen viability/%	79.26±0.05 b	86.68±0.05 a

库尔勒香梨大果芽变的鉴定与评价

Identification and Evaluation of Korla Pear Bud Sport with Larger Fruit Size

RichHTML

PDF

可视化

摘要/Abstract

引用本文

使用本文

图/表 16

参考文献 32

相关文章 15

编辑推荐

Metrics

性状 Trait	库尔勒香梨 Korla pear	芽变 Bud sport
果实形状 Fruit shape	纺锤形 Spindle-shaped	倒卵形 Obovate-shaped
果皮底色 Peel base colour	绿黄色 Green and yellow	绿黄色 Green and yellow
果面光滑度 Smoothness of fruit surface	平滑 Smooth	平滑 Smooth
果面盖色 Fruit cover color	橘红色 Red-orange	橘红色 Red-orange
着色程度 Degree of colouring	部分着色 Partially coloured	部分着色 Partially coloured
着色类型 Type of colouring	条红 Striped red	条红 Striped red
果锈数量Number of fruit rust	无或极少 None or very few	无或极少 None or very few
果锈位置 Fruit rust location	萼端 Calyx ends	梗端 Stem ends
棱沟 Furrows	有 Available	有 Available
蜡质 Waxy	无或极少 None or very few	少 Little
果梗基部 Base of fruit stem	有 Available	有 Available
果梗姿态 Fruit stem posture	斜生 Oblique growth	斜生 Oblique growth
梗洼深度 Depth of peduncle	中 Medium	浅 Light
梗洼广度 Breadth of peduncle	广 Broad	广 Broad
萼洼深度 Calyx pits depth	浅 Light	深 Depth
萼洼广度 Calyx pits breadth	广 Broad	广 Broad
萼洼状态 Calyx pits state	肋状 Costal	平滑 Smooth
萼片状态 Calyx condition	宿存 Cumulus	宿存 Cumulus
萼片姿态 Calyx posture	聚合 Polymerisation	聚合 Polymerisation
种子颜色 Seed colour	褐色 Brown	深褐色 Dark brown
种子形状 Seed shape	椭圆 Oval-shaped	卵圆 Ovoid
种子个数 Number of seeds	9	9

采样日期 Sampling date （m/d）	品种（系） Cultivar（strain）	亮度指标L^*	红绿指标a^*	黄蓝指标b^*	色饱和度C	色泽比h	色差△E
6/13	库尔勒香梨 Korla pear	35.29±13.59 a	-10.89±2.20 a	27.78±4.57 a	15.33±5.05 a	-0.53±0.04 b	66.84±9.60 a
6/13	芽变 Bud sport	26.84±5.16 b	-12.13±3.50 b	28.82±4.87 a	15.87±5.03 a	-0.57±0.11 a	66.99±8.87 a
6/28	库尔勒香梨 Korla pear	24.18±8.88 b	-8.66±2.05 a	25.46±4.70 b	11.50±3.46 b	-0.49±0.06 b	73.36±10.76 a
6/28	芽变 Bud sport	35.43±6.56 a	-14.97±8.10 b	42.67±18.11 a	31.10±14.37 a	-0.55±0.45 a	43.38±13.48 b
7/13	库尔勒香梨 Korla pear	24.23±6.21 b	-9.92±2.24 a	24.23±6.21 b	30.44±4.16 b	2.61±0.22 a	74.90±4.34 a
7/13	芽变 Bud sport	35.52±13.21 a	-12.18±4.90 b	26.84±5.16 a	36.58±5.65 a	2.58±0.63 b	73.40±3.25 a
7/28	库尔勒香梨 Korla pear	31.94±7.11 b	-10.94±3.82 a	36.56±6.61 b	16.41±2.86 b	-0.46±0.17 a	68.78±9.53 a
7/28	芽变 Bud sport	55.14±5.73 a	-14.51±4.00 b	45.08±7.88 a	21.11±5.46 a	-0.44±0.62 b	68.33±4.47 a
8/12	库尔勒香梨 Korla pear	44.74±6.95 b	-11.60±4.31 a	55.82±9.29 b	24.33±3.74 b	-0.37±0.12 a	62.23±4.53 a
8/12	芽变 Bud sport	58.09±7.93 a	-14.77±5.52 b	76.97±6.03 a	33.25±4.69 a	-0.33±0.27 b	57.14±8.24 b
8/27	库尔勒香梨 Korla pear	55.38±6.59 b	-10.08±10.43 a	73.27±9.61 b	31.30±4.64 b	-0.11±0.25 b	56.86±2.92 a
8/27	芽变 Bud sport	77.46±14.19 a	-10.26±6.17 a	76.46±8.36 a	35.33±7.79 a	-0.20±0.32 a	56.33±3.29 a
9/11	库尔勒香梨 Korla pear	81.99±16.74 a	-12.76±7.51 b	96.81±11.84 a	52.93±14.80 a	-0.31±0.45 a	71.34±13.92 a
9/11	芽变 Bud sport	82.15±8.65 a	0.61±11.29 a	102.17±11.96 a	50.80±5.85 a	0.03±0.24 a	69.63±11.05 a
9/21	库尔勒香梨 Korla pear	88.59±10.42 a	-10.08±10.43 b	99.16±9.13 a	77.48±13.27 a	-0.83±4.12 a	85.42±199.64 a
9/21	芽变 Bud sport	88.96±10.47 a	7.57±15.48 a	105.99±10.76 a	78.58±12.68 a	0.17±0.32 a	55.39±6.24 b

采样日期 Sampling date（m/d）	细胞长度 Cell size/μm		细胞数量 Cell number/μm^-2
采样日期 Sampling date（m/d）	库尔勒香梨 Korla pear	芽变 Bud sport	库尔勒香梨 Korla pear	芽变 Bud sport
6/13	183.22±32.53 b	230.02±27.15 a	20.07±3.56 a	19.10±2.25 a
6/28	257.08±30.09 b	396.01±71.51 a	25.22±2.95 a	24.69±4.46 a
7/13	426.63±35.74 b	490.32±84.17 a	31.07±2.60 a	24.47±4.20 b
7/28	512.87±67.87 b	569.32±63.54 a	21.37±2.83 b	24.08±2.69 a
8/12	579.04±81.59 b	660.16±109.95 a	26.15±3.68 a	23.36±3.89 b
8/27	748.14±101.88 a	760.15±84.70 a	31.09±4.23 a	22.39±3.07 b
9/11	773.60±33.25 b	807.09±103.92 a	33.05±1.42 a	25.01±3.50 b
9/21	888.65±34.21 b	919.22±70.34 a	27.54±1.06 a	25.53±2.94 b

[1]	张海军, 张娟, 贾毅男, 王江龙, 冯丽. 不同架式对‘南太湖特早’葡萄果实香气成分及品质的影响[J]. 中国农业科技导报, 2024, 26(1): 201-213.
[2]	杜彩艳, 鲁海燕, 熊艳竹, 孙曦, 孙秀梅, 普继雄, 张乃明. 连续两年沼液与化肥配施对桃生长及土壤理化性质的影响[J]. 中国农业科技导报, 2023, 25(8): 165-175.
[3]	白世践, 户金鸽, 吴久赟, 张雯, 谢辉, 赵荣华, 陈光, 蔡军社. 不同砧木对吐鲁番地区‘克瑞森无核’葡萄生长特性及果实品质的影响[J]. 中国农业科技导报, 2023, 25(8): 76-87.
[4]	周世莹, 刘晏辰, 张洋, 杨雪松, 关伟军, 高扬. 大耳白兔骨髓间充质干细胞的分离培养与生物学鉴定[J]. 中国农业科技导报, 2023, 25(8): 96-105.
[5]	朱士江, 李虎, 徐文, 冯雅婷. 三峡库区土壤含水量对柑橘园果实品质的影响[J]. 中国农业科技导报, 2023, 25(6): 201-207.
[6]	王鑫慈, 李军乔, 李晨芹, 田甜, 曲俊儒. 一株乳突赤壳属蕨麻致病菌的鉴定及生物学特性[J]. 中国农业科技导报, 2023, 25(5): 87-95.
[7]	许鑫, 孟昆, 蔡红英, 杨培龙, 蒋显仁. 乳酸菌在猪生产中的应用研究进展[J]. 中国农业科技导报, 2023, 25(2): 19-26.
[8]	贾毅男, 万仲武, 许昌, 张光弟, 王江龙, 张昆明, 侯小健, 包文毅, 王玉, 陈卫军. 露地栽培‘大青葡萄’架面不同位置果实品质指标分析[J]. 中国农业科技导报, 2023, 25(12): 44-57.
[9]	郭娟娟, 王珊, 栾好安, 李寒, 郭素萍, 齐国辉, 张雪梅. 微生物菌剂对红树莓生长、果实品质及土壤磷钾的影响[J]. 中国农业科技导报, 2023, 25(10): 198-209.
[10]	霍佳欢, 温晓蕾, 李双民, 冯丽娜, 兰淑慧, 董立新, 郭思柔, 栗佳宁, 王建华, 齐慧霞. 北苍术根腐病病原鉴定及生物学特性研究[J]. 中国农业科技导报, 2022, 24(5): 137-144.
[11]	孙华, 郭宁, 郑晓娟, 石洁, 张立荣, 闫红飞. 玉米穗腐病病原菌新知镰孢的鉴定及其生物学特性分析[J]. 中国农业科技导报, 2022, 24(2): 145-151.
[12]	张娜娜§, 李双民§, 温晓蕾, 冯丽娜, 王俊凤, 杨文杰, 霍佳欢, 兰淑慧, 孙伟明, 齐慧霞. 板栗红粉病病原菌鉴定及其生物学特性研究[J]. 中国农业科技导报, 2021, 23(7): 145-152.
[13]	刘迁杰,程云霞,贾凯,时振宇,张婧,魏少伟,吴慧*. 施氮量对复合沙培番茄氮代谢酶活性及品质和产量的影响[J]. 中国农业科技导报, 2021, 23(4): 183-191.
[14]	杨梦宇1,张琦1*,袁振杨1,陈俊1,闫利2. 温室生草对南疆桃叶片、果实质量的影响[J]. 中国农业科技导报, 2021, 23(3): 178-185.
[15]	金敏, 张倩, 张天正, 包建平, 吴翠云, 张锐, 陶书田. 库尔勒香梨短果枝花序维管束与萼片脱落关系研究[J]. 中国农业科技导报, 2021, 23(11): 55-61.