Journal of Agricultural Science and Technology ›› 2023, Vol. 25 ›› Issue (5): 192-203.DOI: 10.13304/j.nykjdb.2021.1054
• BIO-MANUFACTURING & RESOURCE AND ECOLOGY • Previous Articles
Lu TIAN1(), Xiaoxia GUO1(
), Wenbin SU1, Chunyan HUANG1, Zhi LI1, Peng ZHANG2, Caiyuan JIAN1, Jia LIU2, Dejuan KONG2, Kang HAN1
Received:
2021-12-10
Accepted:
2022-05-10
Online:
2023-05-20
Published:
2023-07-13
Contact:
Xiaoxia GUO
田露1(), 郭晓霞1(
), 苏文斌1, 黄春燕1, 李智1, 张鹏2, 菅彩媛1, 刘佳2, 孔德娟2, 韩康1
通讯作者:
郭晓霞
作者简介:
田露 E-mail: tltltl_hi@126.com基金资助:
CLC Number:
Lu TIAN, Xiaoxia GUO, Wenbin SU, Chunyan HUANG, Zhi LI, Peng ZHANG, Caiyuan JIAN, Jia LIU, Dejuan KONG, Kang HAN. Effects of Microbial Fertilizer on Growth, Yield and Quality of Continuous Cropping Sugar Beet[J]. Journal of Agricultural Science and Technology, 2023, 25(5): 192-203.
田露, 郭晓霞, 苏文斌, 黄春燕, 李智, 张鹏, 菅彩媛, 刘佳, 孔德娟, 韩康. 微生物肥料对连作甜菜生长发育及产质量的影响[J]. 中国农业科技导报, 2023, 25(5): 192-203.
Fig. 1 Survival rate and incidence rate of root rot of sugar beet under different treatmentsNote:Different lowercase letters in same year indicate significant differences between treatments at P<0.05 level.
年份 Year | 处理 Treatment | 株高Plant height | ||||
---|---|---|---|---|---|---|
苗期 Seedling stage | 叶丛快速生长期 Rapid growth stage of foliage | 块根及糖分增长期 Root tuber and sugar growth stage | 糖分积累期 Sugar accumulation stage | 收获期 Harvest stage | ||
2018 | T0 | 25.10±0.25 e | 62.20±0.62 e | 52.80±0.53 f | 45.50±0.45 e | 32.70±0.33 d |
T1 | 28.80±0.29 d | 63.00±0.63 de | 55.00±0.55 e | 47.10±0.47 d | 35.60±0.36 c | |
T2 | 30.60±0.31 ab | 63.50±0.64 de | 56.30±0.56 d | 48.10±0.48 bc | 35.70±0.36 c | |
T3 | 29.90±0.30 c | 64.80±0.65 c | 58.70±0.59 c | 47.30±0.47 cd | 35.40±0.35 c | |
T4 | 31.00±0.31 a | 70.20±0.70 a | 61.50±0.62 a | 49.90±0.50 a | 40.00±0.40 a | |
T5 | 30.30±0.30 bc | 67.30±0.67 b | 59.80±0.60 b | 48.20±0.48 b | 37.30±0.37 b | |
2019 | T0 | 19.00±1.32 b | 53.33±1.53 d | 81.67±1.53 b | 85.33±1.53 c | 57.33±0.58 e |
T1 | 19.83±1.04 b | 62.00±3.00 c | 81.67±2.89 b | 86.33±1.15 bc | 59.33±1.15 de | |
T2 | 19.83±0.29 b | 63.67±1.15 bc | 82.00±1.73 ab | 87.67±2.89 bc | 60.00±1.00 cd | |
T3 | 20.00±1.00 b | 64.67±1.53 bc | 83.00±2.65 ab | 88.00±1.00 a | 62.33±1.53 c | |
T4 | 21.17±1.26 a | 70.00±2.65 a | 85.33±0.58 a | 90.67±0.58 a | 68.33±2.08 a | |
T5 | 19.67±1.53 b | 66.00±2.65 b | 83.33±1.53 ab | 88.67±1.53 ab | 65.00±1.00 b |
Table 1 Plant height of sugar beet under different treatments
年份 Year | 处理 Treatment | 株高Plant height | ||||
---|---|---|---|---|---|---|
苗期 Seedling stage | 叶丛快速生长期 Rapid growth stage of foliage | 块根及糖分增长期 Root tuber and sugar growth stage | 糖分积累期 Sugar accumulation stage | 收获期 Harvest stage | ||
2018 | T0 | 25.10±0.25 e | 62.20±0.62 e | 52.80±0.53 f | 45.50±0.45 e | 32.70±0.33 d |
T1 | 28.80±0.29 d | 63.00±0.63 de | 55.00±0.55 e | 47.10±0.47 d | 35.60±0.36 c | |
T2 | 30.60±0.31 ab | 63.50±0.64 de | 56.30±0.56 d | 48.10±0.48 bc | 35.70±0.36 c | |
T3 | 29.90±0.30 c | 64.80±0.65 c | 58.70±0.59 c | 47.30±0.47 cd | 35.40±0.35 c | |
T4 | 31.00±0.31 a | 70.20±0.70 a | 61.50±0.62 a | 49.90±0.50 a | 40.00±0.40 a | |
T5 | 30.30±0.30 bc | 67.30±0.67 b | 59.80±0.60 b | 48.20±0.48 b | 37.30±0.37 b | |
2019 | T0 | 19.00±1.32 b | 53.33±1.53 d | 81.67±1.53 b | 85.33±1.53 c | 57.33±0.58 e |
T1 | 19.83±1.04 b | 62.00±3.00 c | 81.67±2.89 b | 86.33±1.15 bc | 59.33±1.15 de | |
T2 | 19.83±0.29 b | 63.67±1.15 bc | 82.00±1.73 ab | 87.67±2.89 bc | 60.00±1.00 cd | |
T3 | 20.00±1.00 b | 64.67±1.53 bc | 83.00±2.65 ab | 88.00±1.00 a | 62.33±1.53 c | |
T4 | 21.17±1.26 a | 70.00±2.65 a | 85.33±0.58 a | 90.67±0.58 a | 68.33±2.08 a | |
T5 | 19.67±1.53 b | 66.00±2.65 b | 83.33±1.53 ab | 88.67±1.53 ab | 65.00±1.00 b |
Fig. 2 Leaf area index of sugar beet under different treatmentsNote:Different lowercase letters in same growth stage of the same year indicate significant differences between treatments at P<0.05 level.
Fig. 3 Dry matter accumulation of stem, leaf and root tuber in sugar beet under different treatmentsNote:Different lowercase letters in same growth stage of the same year indicate significant differences between treatments at P<0.05 level.
年份 Year | 处理 Treatment | 根冠比Root shoot ratio | ||||
---|---|---|---|---|---|---|
苗期 Seedling stage | 叶丛快速生长期 Rapid growth stage of foliage | 块根及糖分增长期 Root tuber and sugar growth stage | 糖分积累期 Sugar accumulation stage | 收获期 Harvest stage | ||
2018 | T0 | 0.22±0.02 a | 0.61±0.03 c | 0.90±0.03 b | 1.81±0.01 c | 3.31±0.03 b |
T1 | 0.23±0.03 a | 0.60±0.03 c | 0.90±0.03 b | 1.79±0.05 c | 3.31±0.15 b | |
T2 | 0.23±0.01 a | 0.65±0.05 bc | 0.95±0.05 ab | 1.88±0.07 bc | 3.34±0.13 b | |
T3 | 0.23±0.02 a | 0.71±0.02 ab | 0.96±0.02 ab | 1.91±0.03 ab | 3.44±0.07 ab | |
T4 | 0.24±0.01 a | 0.76±0.04 a | 0.97±0.03 a | 1.98±0.07 a | 3.57±0.04 a | |
T5 | 0.23±0.02 a | 0.74±0.05 a | 0.91±0.06 ab | 1.95±0.07 ab | 3.44±0.04 ab | |
2019 | T0 | 0.15±0.01 a | 0.43±0.02 c | 0.94±0.02 b | 1.90±0.08 b | 3.36±0.02 b |
T1 | 0.16±0.02 a | 0.44±0.02 c | 0.95±0.04 b | 1.90±0.14 b | 3.37±0.09 b | |
T2 | 0.16±0.02 a | 0.44±0.02 c | 0.97±0.05 ab | 1.91±0.08 b | 3.37±0.06 b | |
T3 | 0.17±0.01 a | 0.51±0.02 ab | 1.00±0.02 ab | 2.01±0.08 ab | 3.56±0.05 ab | |
T4 | 0.17±0.01 a | 0.55±0.01 a | 1.04±0.06 a | 2.06±0.04 a | 3.74±0.08 a | |
T5 | 0.17±0.01 a | 0.50±0.03 b | 1.00±0.06 ab | 1.98±0.03 ab | 3.57±0.30 ab |
Table 2 Root shoot ratio of sugar beet under different treatments
年份 Year | 处理 Treatment | 根冠比Root shoot ratio | ||||
---|---|---|---|---|---|---|
苗期 Seedling stage | 叶丛快速生长期 Rapid growth stage of foliage | 块根及糖分增长期 Root tuber and sugar growth stage | 糖分积累期 Sugar accumulation stage | 收获期 Harvest stage | ||
2018 | T0 | 0.22±0.02 a | 0.61±0.03 c | 0.90±0.03 b | 1.81±0.01 c | 3.31±0.03 b |
T1 | 0.23±0.03 a | 0.60±0.03 c | 0.90±0.03 b | 1.79±0.05 c | 3.31±0.15 b | |
T2 | 0.23±0.01 a | 0.65±0.05 bc | 0.95±0.05 ab | 1.88±0.07 bc | 3.34±0.13 b | |
T3 | 0.23±0.02 a | 0.71±0.02 ab | 0.96±0.02 ab | 1.91±0.03 ab | 3.44±0.07 ab | |
T4 | 0.24±0.01 a | 0.76±0.04 a | 0.97±0.03 a | 1.98±0.07 a | 3.57±0.04 a | |
T5 | 0.23±0.02 a | 0.74±0.05 a | 0.91±0.06 ab | 1.95±0.07 ab | 3.44±0.04 ab | |
2019 | T0 | 0.15±0.01 a | 0.43±0.02 c | 0.94±0.02 b | 1.90±0.08 b | 3.36±0.02 b |
T1 | 0.16±0.02 a | 0.44±0.02 c | 0.95±0.04 b | 1.90±0.14 b | 3.37±0.09 b | |
T2 | 0.16±0.02 a | 0.44±0.02 c | 0.97±0.05 ab | 1.91±0.08 b | 3.37±0.06 b | |
T3 | 0.17±0.01 a | 0.51±0.02 ab | 1.00±0.02 ab | 2.01±0.08 ab | 3.56±0.05 ab | |
T4 | 0.17±0.01 a | 0.55±0.01 a | 1.04±0.06 a | 2.06±0.04 a | 3.74±0.08 a | |
T5 | 0.17±0.01 a | 0.50±0.03 b | 1.00±0.06 ab | 1.98±0.03 ab | 3.57±0.30 ab |
Fig. 4 Yield and quality of sugar beet under different treatmentsNote:Different lowercase letters of the same year indicate significant differences between treatments at P<0.05 level.
指标 Index | 根腐病 发病率 Incidence rate of root rot | 株高 Plant height | 叶面积 指数 Leaf area index | 茎叶干物质积累量 Dry matter of stem and leaf | 块根干物质积累量 Dry matter of root tuber | 根冠比 Root shoot ratio | 含糖率 Sugar content | 产量 Yield | 产糖量 Sugar yield |
---|---|---|---|---|---|---|---|---|---|
成活率 Survival rate | -0.354* | 0.020 | 0.218 | 0.084 | 0.161 | 0.114 | 0.065 | 0.182 | 0.146 |
根腐病发病率 Incidence rate of root rot | -0.788** | -0.856** | -0.793** | -0.849** | -0.697** | -0.737** | -0.827** | -0.812** | |
株高 Plant height | 0.885** | 0.979** | 0.972** | 0.458** | 0.966** | 0.932** | 0.964** | ||
叶面积指数 Leaf area index | 0.874** | 0.906** | 0.590** | 0.882** | 0.894** | 0.910** | |||
茎叶干物质积累量 Dry matter of stem and leaf | 0.981** | 0.412* | 0.957** | 0.934** | 0.963** | ||||
块根干物质积累量 Dry matter of root tuber | 0.575** | 0.943** | 0.951** | 0.971** | |||||
根冠比 Root shoot ratio | 0.399* | 0.559** | 0.520** | ||||||
含糖率 Sugar content | 0.907** | 0.959** | |||||||
产量 Yield | 0.989** |
Table 3 Correlation analysis of sugar beet plant characteristics and yield trait under using microbial fertilizer
指标 Index | 根腐病 发病率 Incidence rate of root rot | 株高 Plant height | 叶面积 指数 Leaf area index | 茎叶干物质积累量 Dry matter of stem and leaf | 块根干物质积累量 Dry matter of root tuber | 根冠比 Root shoot ratio | 含糖率 Sugar content | 产量 Yield | 产糖量 Sugar yield |
---|---|---|---|---|---|---|---|---|---|
成活率 Survival rate | -0.354* | 0.020 | 0.218 | 0.084 | 0.161 | 0.114 | 0.065 | 0.182 | 0.146 |
根腐病发病率 Incidence rate of root rot | -0.788** | -0.856** | -0.793** | -0.849** | -0.697** | -0.737** | -0.827** | -0.812** | |
株高 Plant height | 0.885** | 0.979** | 0.972** | 0.458** | 0.966** | 0.932** | 0.964** | ||
叶面积指数 Leaf area index | 0.874** | 0.906** | 0.590** | 0.882** | 0.894** | 0.910** | |||
茎叶干物质积累量 Dry matter of stem and leaf | 0.981** | 0.412* | 0.957** | 0.934** | 0.963** | ||||
块根干物质积累量 Dry matter of root tuber | 0.575** | 0.943** | 0.951** | 0.971** | |||||
根冠比 Root shoot ratio | 0.399* | 0.559** | 0.520** | ||||||
含糖率 Sugar content | 0.907** | 0.959** | |||||||
产量 Yield | 0.989** |
年份 Year | 处理 Treatment | 生产成本/(元·hm-2) Production costs/(yuan·hm-2) | 产值/(元·hm-2) Output value/ (yuan·hm-2) | 经济效益/(元·hm-2) Economic performance/ (yuan·hm-2) | 增加收入/(元·hm-2) Increased income/ (yuan·hm-2) | 增加百分比 Percentage increase/% | |
---|---|---|---|---|---|---|---|
微生物肥料 Microbial fertilizer | 其他 Others | ||||||
2018 | T0 | 0.00 | 18 000.00 | 25 055.02 | 7 055.02 | — | — |
T1 | 300.00 | 25 408.53 | 7 108.53 | 53.51 | 0.76 | ||
T2 | 450.00 | 25 709.01 | 7 259.01 | 203.99 | 2.89 | ||
T3 | 600.00 | 26 628.14 | 8 028.14 | 973.12 | 13.79 | ||
T4 | 750.00 | 27 971.48 | 9 221.48 | 2 166.46 | 30.71 | ||
T5 | 900.00 | 27 458.89 | 8 558.89 | 1 503.87 | 21.32 | ||
2019 | T0 | 0.00 | 18 000.00 | 29 323.65 | 11 323.65 | — | — |
T1 | 300.00 | 31 471.23 | 13 171.23 | 1 847.57 | 16.32 | ||
T2 | 450.00 | 31 762.87 | 13 312.87 | 1 989.22 | 17.57 | ||
T3 | 600.00 | 32 656.37 | 14 056.37 | 2 732.72 | 24.13 | ||
T4 | 750.00 | 34 688.17 | 15 938.17 | 4 614.51 | 40.75 | ||
T5 | 900.00 | 33 495.07 | 14 595.07 | 3 271.42 | 28.89 |
Table 4 Economic benefit analysis of sugar beet
年份 Year | 处理 Treatment | 生产成本/(元·hm-2) Production costs/(yuan·hm-2) | 产值/(元·hm-2) Output value/ (yuan·hm-2) | 经济效益/(元·hm-2) Economic performance/ (yuan·hm-2) | 增加收入/(元·hm-2) Increased income/ (yuan·hm-2) | 增加百分比 Percentage increase/% | |
---|---|---|---|---|---|---|---|
微生物肥料 Microbial fertilizer | 其他 Others | ||||||
2018 | T0 | 0.00 | 18 000.00 | 25 055.02 | 7 055.02 | — | — |
T1 | 300.00 | 25 408.53 | 7 108.53 | 53.51 | 0.76 | ||
T2 | 450.00 | 25 709.01 | 7 259.01 | 203.99 | 2.89 | ||
T3 | 600.00 | 26 628.14 | 8 028.14 | 973.12 | 13.79 | ||
T4 | 750.00 | 27 971.48 | 9 221.48 | 2 166.46 | 30.71 | ||
T5 | 900.00 | 27 458.89 | 8 558.89 | 1 503.87 | 21.32 | ||
2019 | T0 | 0.00 | 18 000.00 | 29 323.65 | 11 323.65 | — | — |
T1 | 300.00 | 31 471.23 | 13 171.23 | 1 847.57 | 16.32 | ||
T2 | 450.00 | 31 762.87 | 13 312.87 | 1 989.22 | 17.57 | ||
T3 | 600.00 | 32 656.37 | 14 056.37 | 2 732.72 | 24.13 | ||
T4 | 750.00 | 34 688.17 | 15 938.17 | 4 614.51 | 40.75 | ||
T5 | 900.00 | 33 495.07 | 14 595.07 | 3 271.42 | 28.89 |
1 | 李楠. 我国甜菜糖产业发展问题研究及建议基于对内蒙古甜菜产区实地调研[J]. 农业与技术, 2021, 41(2):151-154. |
LI N. Research and suggestions on the development of beet sugar industry in China-based on the field investigation of sugar beet producing areas in Inner Mongolia [J]. Agric. Technol., 2021, 41(2):151-154. | |
2 | 羽凡. 中国食糖产业现状[J]. 福建轻纺, 2014(2): 21-23. |
YU F. The status quo of China’s sugar industry [J]. Light Textile Industries Fujian, 2014(2): 21-23. | |
3 | MOHAMMAD A D, MOHAMMAD A. Effect of the nitrogen rate and weed control treatments on the quantitative and qualitative yield of sugar beet [J]. Russ. Agric. Sci., 2019,45: 423-429. |
4 | 陈艺文, 李用财, 余凌羿, 等. 中国三大主产区甜菜糖业发展分析[J]. 中国糖料, 2017, 39(4):74-76. |
CHEN Y W, LI Y C, YU L Y, et al.. Analysis on the development of sugar beet industry in China’s three main producing areas [J]. Chin. Sug., 2017, 39(4): 74-76. | |
5 | 李智, 樊福义, 郭晓霞, 等. 减量施肥下甜菜产量及经济效益分析[J]. 北方农业学报, 2020, 48 (4):60-66. |
LI Z, FAN F Y, GUO X X, et al.. Analysis of yield and economic benefit of sugar beet under reduced fertilization [J]. J. North Agric., 2020, 48 (4):60-66. | |
6 | 高宝军. 内蒙古甜菜产业发展及对策研究[D]. 北京:中国农业科学院, 2012. |
GAO B J. Research on the development and countermeasures of sugar beet industry in Inner Mongolia [D]. Beijing: Chinese Academy of Agricultural Sciences, 2012. | |
7 | 李满红, 王远斌, 银赛, 等.依靠科技创新助推糖业发展——十三五时期内蒙古甜菜糖业步入健康发展快车道[J]. 中国糖料, 2016, 38(5): 69-72. |
LI M H, WANG Y B, YIN S, et al.. Relying on scientific and technological innovation to boost the development of sugar industry—Inner Mongolia’s sugar beet and sugar industry has entered the fast lane of healthy development during the 13th Five-Year plan period [J]. Chin. Sug., 2016, 38(5): 69-72. | |
8 | 管怀明, 朱彦明. 不同前茬对甜菜产质量的影响[J].中国糖料, 1998(4): 27-29. |
GUAN H M, ZHU Y M. Effects of different previous crops on yield and quality of sugar beet [J]. Chin. Sug., 1998(4): 27-29. | |
9 | 魏良民, 冯建忠. 连作对甜菜生长和块根产量及含糖的影响[J].中国糖料, 1999(3): 20-22. |
WEI L M, FENG J Z. Effects of continuous cropping on sugar beet growth, root tuber yield and sugar content [J]. Chin. Sug., 1999(3): 20-22. | |
10 | 林柏森, 张福顺, 吴玉梅.重茬对甜菜品质的影响研究[J]. 中国农学通报, 2016, 32(6):81-85. |
LIN B S, ZHANG F S, WU Y M. Effect of continuous cropping on sugar beet quality [J]. Chin. Agric. Sci. Bull., 2016, 32(6):81-85. | |
11 | 秦生巨. 微生物生态制剂的概念及种类[J]. 水产科技情报, 2008, 35(1): 33-35. |
QIN S J. Conception and kind of microbial ecological agents [J]. Fish. Sci. Tech. Infor., 2008,35(1): 33-35. | |
12 | 李倩, 张常兴, 程玉渊, 等. 微生态制剂对烤烟连作土壤酶活性及其产量的影响[J]. 贵州农业科学, 2019, 47(1): 43-48. |
LI Q, ZHANG C X, CHENG Y Y, et al.. Effects of microecological preparation on soil enzyme activity and tobacco yield in continuous cropping tobacco field [J]. Guizhou Agric. Sci., 2019, 47(1): 43-48. | |
13 | 刘锦霞, 李娜, 李晶, 等. 多效微生物制剂对甘肃干旱区马铃薯连作土壤生态及产量的影响[J]. 土壤通报, 2019, 50(3): 675-682. |
LIU J X, LI N, LI J, et al.. Effects of multiple microbial agents on the soil ecology and crop yield under continuous potato cropping in the arid area of Gansu [J]. Chin. J. Soil Sci., 2019, 50(3): 675-682. | |
14 | 舒秀丽, 赵柳, 孙学振,等. 不同土壤改良剂处理对连作西洋参根际微生物数量、土壤酶活性及产量的影响[J]. 中国生态农业学报, 2011, 19(6): 1289-1294. |
SHU X L, ZHAO L, SUN X Z, et al.. Effects of soil amendments on rhizosphere microbial number, soil enzyme activity and yield of continuous cropped American ginseng [J]. Chin. J. Eco-Agric., 2011, 19(6): 1289-1294. | |
15 | 齐会岩, 奥岩松. 微生物制剂对连作西瓜生长和果实品质的影响[J]. 北方园艺, 2009(7):7-10. |
QI H Y, AO Y S. Effect of different microbial amendments on the growth and fruit qualities of watermelon continuous cropping [J]. Northern Hortic., 2009(7):7-10. | |
16 | 张根伟, 张丽萍, 李书生, 等. 复合土壤微生态制剂在连作花生上的应用效果[J]. 河南农业科学, 2012, 41(9):47-49, 62. |
ZHANG G W, ZHANG L P, LI S S, et al.. Control effects of complex bio-agent on peanut replant disease [J]. Henan Agric. Sci., 2012, 41(9):47-49, 62. | |
17 | 曲嫣红, 宋柏权, 王孝纯, 等. 农业微生态制剂对垄作甜菜块根产量及品质的影响[J]. 中国糖料, 2018, 40(6): 47-49. |
QU Y H, SONG B Q, WANG X C, et al.. Effect of agriculture microbial ecological agents on root yield and quality of sugar beet in ridge culture [J]. Chin. Sug., 2018, 40(6): 47-49. | |
18 | 郭晓霞, 田露, 樊福义,等. 微生态制剂对重茬甜菜根腐病防控及产质量水平提升的影响[J].西北农业学报, 2019, 28(9): 1460-1468. |
GUO X X, TIAN L, FAN F Y, et al.. Effect of micriobial ecological agents on control of root rot and improvement of yield and quality of sugar beet [J]. Acta Agri. Bor-Occid. Sin., 2019, 28(9): 1460-1468. | |
19 | 李天来,杨丽娟.作物连作障碍的克服——难解的问题[J]. 中国农业科学, 2016, 49(5): 916-918. |
LI T L, YANG L J. Overcoming continuous cropping obstacles—the difficult problem [J]. Sci. Agric. Sin., 2016, 49(5): 916-918. | |
20 | AGUSTI L, BONATERRA A, MORAGREGA C, et al.. Biocontrol of root rot of strawberry caused by phytophthora cactorum with a combination of two pseudomonas fluorescens strains [J]. J. Plant Pathol., 2011, 93:363-372. |
21 | 汪雪静,卜春亚,靳永胜,等. 草莓根腐病菌拮抗细菌的分离与鉴定[J]. 园艺学报, 2011, 38(9):1657-1666. |
WANG X J, BU C Y, JIN Y S, et al.. Identification and inhibitory effects of antagonistic bacteria against strawberry root rot (Fusarium oxysporum) [J]. Acta Hortic. Sin., 2011, 38(9):1657-1666. | |
22 | 申光辉, 薛泉宏, 陈秦, 等.硅酸钾与密旋链霉菌Act12菌剂配施对连作草莓生长、果实产量及品质的影响[J]. 中国生态农业学报, 2012, 20(3):315-321. |
SHEN G H, XUE Q H, CHEN Q, et al.. Effects of combined application of potassium silicate and Streptomyces pctum bio-control agents on growth, yield and quality of strawberry under continuous cropping in greenhouse [J]. Chin. J. Eco-Agric., 2012, 20(3):315-321. | |
23 | DEGENKOL T, VILCINSKAS A. Metabolites from nematophagous fungi and nematicidal natural products from fungi as an alternative for biological control. Part i: metabolites from nematophagous ascomycetes [J]. Appl. Microbilo. Biot., 2016, 100(9): 3799-3812. |
24 | MICROBIOL J, PRIYA E, THENMOZHI R, et al.. Antagonistic potential of streptomyces flavomacrosporus gacmpt-57 against plant pathogens [J]. J. Microb. Biot., 2017,4(4): 68-73. |
25 | 麻耀华, 尹淑丽, 张丽萍, 等. 复合微生态制剂对黄瓜根际土壤微生物数量和酶活性的影响[J]. 植物保护, 2012, 38(2): 46-50. |
MA Y H, YIN S L, ZHANG L P, et al.. Effects of complex microbial agent on microorganism population and soil enzyme activity in the cucumber rhizosphere soil [J]. Plant Prot., 2012, 38(2): 46-50. | |
26 | 戴美松, 王月志, 蔡丹英, 等. 我国微生物菌肥登记现状及其在果树减肥增效中的应用[J]. 浙江农业科学, 2021, 62(2): 241-246. |
DAI M S, WANG Y Z, CAI D Y, et al.. Current situation of microbial fertilizer registration in China and its application in fruit tree weight loss and efficiency [J]. Zhejiang Agric. Sci., 2021, 62(2): 241-246. | |
27 | 张彩凤. 生防菌枯草芽孢杆菌的研究进展[J]. 现代农村科技, 2015(21):47. |
ZHANG C F. Research progress of biocontrol bacterium bacillus subtilis [J]. Mod. Agric. Sci., 2015(21):47. | |
28 | 龚杰, 江其朋, 谭茜.不同用量复合微生物菌剂基质拌菌对烟草生长及青枯病发生的影响[J]. 植物医生, 2020, 33(3):50-54. |
GONG J, JIANG Q P, TAN Q. Effects of mixing the seedling-nursing substrate with different doses of a composite micro organism agent on tobacco growth and control of tobacco bacteria wilt [J]. Plant Doc., 2020, 33(3):50-54. | |
29 | CHENG H Y, ZHANG D Q, HUANG B, et al.. Organic fertilizer improves soil fertility and restores the bacterial community after 1,3-dichloropropene fumigation [J/OL]. Sci. Total Environ., 2020, 738:140345 [2021-12-09]. . |
30 | 周培, 黄锦法, 陆贻通, 等.微生态制剂SC27对作物生长和土壤环境的影响[J]. 上海交通大学学报(农业科学版), 2002, 20(4):332-336. |
ZHOU P, HUANG J F, LU Y T, et al.. Effects of microecology agent for crop growth and soil environment [J]. Shanghai Jiaotong Univ. (Agric. Sci.), 2002, 20(4):332-336. | |
31 | 黄春燕, 苏文斌, 张少英,等.施钾量对膜下滴灌甜菜光合性能以及对产量和品质的影响[J]. 作物学报, 2018, 44(10):1496-1505. |
HUANG C Y, SU W B, ZHANG S Y, et al.. Effects of potassium application on photosynthetic performance, yield, and quality of sugar beet with mulching-drip irrigation [J]. Acta Agron. Sin., 2018, 44(10): 1496-1505. | |
32 | 撖冬荣, 姚拓, 李海云, 等. 微生物肥料与化肥减量配施对多年生黑麦草生长的影响[J]. 草业学报, 2022, 31(3):136-143. |
HAN D R, YAO T, LI H Y, et al.. Effects of combined application of microbial fertilizer and chemical fertilizer on the growth of Lolium perenne [J]. Acta Pratac. Sin., 2022, 31(3):136-143. |
[1] | Hongyuan LIU, Zhihua ZHOU, Guangxin ZHAO, Yanjun WANG, Nana WANG. Effects of Modified Cellulose on Germination and Dryland Soil Physicochemical Properties of Upland Rice [J]. Journal of Agricultural Science and Technology, 2023, 25(5): 168-175. |
[2] | Xin JIN, Lu ZHANG, Peng WU, Ping LI, Wei TAN, Mingying GUI. Effects of Shading Treatment on Growth and Enzyme Activity of Bonsai Ganoderma lucidum [J]. Journal of Agricultural Science and Technology, 2023, 25(4): 147-156. |
[3] | Xiaoling LI, Wuxian ZHOU, Xiaogang JIANG, Darong LI, Daye HUANG, Meide ZHANG. Control Effect of Microbial Fertilizers on the Replanting Disease and Helicobasidium mompa Tanaka of Codonopsis tangshen Oliv. [J]. Journal of Agricultural Science and Technology, 2023, 25(3): 119-131. |
[4] | Ling YANG, Fucang ZHANG, Xin SUN, Shaohui ZHANG, Haidong WANG, Ahmed Elsayed ABDELGHANY, Zhanfei CHEN, Yuchuan FANG. Effects of Biochar and Drip Irrigation Amounts on Soil Properties and Growth of Potato in Blown-sand Region of Northern Yulin, Shaanxi Province [J]. Journal of Agricultural Science and Technology, 2023, 25(3): 221-233. |
[5] | Yujing LI, Yuqing FENG, Yuanyuan ZHAO, Hongzhi SHI. Review of Absorption and Utilization of Different Nitrogen Forms and Their Effects on Plant Physiological Metabolism [J]. Journal of Agricultural Science and Technology, 2023, 25(2): 128-139. |
[6] | Juxian GUO, Bishan OUYANG, Guihua LI, Mei FU, Wenlong LUO, Shanwei LUO, Meilian LU. Effect of Bio-organic Fertilizers on Quality and Soil of Continuous Crop Chinese Flowering Cabbage [J]. Journal of Agricultural Science and Technology, 2023, 25(2): 182-191. |
[7] | Weixin DONG, Dongxiao LI, Yuechen ZHANG. Effects of Different Nitrogen Levels on Physiological Parameters, Yield and Quality of Maize [J]. Journal of Agricultural Science and Technology, 2023, 25(1): 142-152. |
[8] | Yanli JIN, Xiaojun LAN, Tuo YAO, Xiaoqin DING. Screening and Characteristic Study of Angelicasinensis and Notopterygiumincisum Rhizosphere Growth-Promoting Bacteria [J]. Journal of Agricultural Science and Technology, 2023, 25(1): 187-196. |
[9] | Chuang LU, Haitang HU, Yuan QIN, Heju HUAI, Cunjun LI. Delineating Management Zones in Spring Maize Field Based on UAV Multispectral Image [J]. Journal of Agricultural Science and Technology, 2022, 24(9): 106-115. |
[10] | Shuxin QI, Xiaolei WEN, Tingfeng JI, Zengzhi SI, Chunming ZHAO, Yake QIAO, Yanmin WANG, Aijun CAI, Haihua ZHANG, Zhixin JI. Effect of Fox Raccoon Manure on the Growth and Development of Black Soldier Fly [J]. Journal of Agricultural Science and Technology, 2022, 24(8): 201-206. |
[11] | Yanling HAO, Wei YAN. Effects of Mixed Salt Stress on Morphological and Physiological Indexes of Ulmus pumila Seedlings [J]. Journal of Agricultural Science and Technology, 2022, 24(7): 69-76. |
[12] | Congcong MA, Zehua LUO, Bin CAI, Haobao LIU, Yunshan WANG, Rui MA, Jingang GU. Screening of Carbon Sources for Growth and Spore Formation of Bacillus altitudinis YC-9 [J]. Journal of Agricultural Science and Technology, 2022, 24(7): 77-85. |
[13] | Li YANG, Li YU, Zhuo SUN, Tongyu ZHANG, Yang ZHANG, Limin YANG. Allelopathic Effects of Organic Acids and Saponins in Ginseng Root Exudates on Pathogenic and Biocontrol Bacteria [J]. Journal of Agricultural Science and Technology, 2022, 24(6): 145-155. |
[14] | Yi DANG, Jianjun ZHANG, Gang ZHAO, Tinglu FAN, Lei WANG, Shangzhong LI, Gang ZHOU. Effects of Mixed Applying of Controlled-release Urea and Conventional Urea on Yield,Water and Nitrogen Utilization of Maize in Dryland [J]. Journal of Agricultural Science and Technology, 2022, 24(6): 156-165. |
[15] | Zhenxiang TIAN, Wei DING, Zhuo CHENG, Hangyu DAI. Isolation of Endophytic Bacteria in Soybean and Its Action Effect [J]. Journal of Agricultural Science and Technology, 2022, 24(6): 47-57. |
Viewed | ||||||
Full text |
|
|||||
Abstract |
|
|||||